Vaishali Kapila
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LLB Students' Sweet Birthday Cake Surprise For Middle-Aged Classmates Wins Hearts
The touching video has since gone viral, winning over internet users and showing how pursuing your dreams doesn't have an age limit.
- Sunday December 22, 2024
- Food
- Vaishali Kapila
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"Paradise On Earth": Internet Reacts To Heavenly Strawberry Buffet At Seoul Restaurant
The video is from Lotte Hotel in Seoul, which hosts an annual event dedicated to celebrating the winter strawberry harvest.
- Sunday December 22, 2024
- Food
- Edited by Vaishali Kapila
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Viral Video Exposes Shocking Hygiene Violations At This Popular Hyderabad Cafe
The video, which has gone viral on social media, shows flaking ceilings, questionable used oil, and unlabelled raw materials - all serious red flags for food safety.
- Sunday December 22, 2024
- Food
- Edited by Vaishali Kapila
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For Ananya Panday, This Refreshing Beverage Is Better Than Any Other
Ananya Panday took to Instagram Stories to share a sneak peek of the refreshing drink she was enjoying. Read on to find out what she was having!
- Sunday December 22, 2024
- Food
- Edited by Vaishali Kapila
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Watch: Viral Video Shows How Gajar Ka Halwa Is Made In Bulk
Gajar Ka Halwa: The clip opens with a man washing finely chopped carrots in a large container. After rinsing them, he drains the water and transfers the carrots to another vessel.
- Monday December 23, 2024
- Food
- Edited by Vaishali Kapila
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Daisy Flower Pakodas? Instagram Can't Stop Talking About This Unique Snack
The video shows a person dipping white daisy flowers into besan (gram flour) batter and deep-frying them until golden brown.
- Sunday December 22, 2024
- Food
- Edited by Vaishali Kapila
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New Mom Masaba Gupta Shares How This Breakfast Change Made Her Feel Lighter
Masaba Gupta revealed that this particular food made her feel heavy during her last trimester.
- Saturday December 21, 2024
- Food
- Vaishali Kapila
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Bhumi Pednekar Reveals The One Condiment She Can't Do Without. Can You Guess?
Bhumi Pednekar recently took to Instagram to share her love for a tangy condiment. Keep reading to find out what it is.
- Saturday December 21, 2024
- Food
- Edited by Vaishali Kapila
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American YouTuber Slams Air India For Offering The "Worst Business Class Experience"
American YouTuber calls out Air India's business class after a nine-hour flight with broken equipment, poor service, and unclean conditions.
- Wednesday December 18, 2024
- Travel
- Edited by Vaishali Kapila
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Flying For The First Time? These 6 Tips Will Make Your Air Travel Totally Stress-Free
If you're gearing up for your first flight, here are some tips to help you cruise through it like a total pro.
- Thursday December 12, 2024
- Travel
- Vaishali Kapila
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5 Most-Loved Travel Destinations By Bollywood Celebrities In 2024
As we near the end of the year, let's look back at all the amazing destinations that caught the attention of our favourite celebrities.
- Tuesday December 10, 2024
- Travel
- Vaishali Kapila
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6 Indian Destinations That Are Perfect For A Digital Detox
Below, we'll share not one, but six Indian destinations that will help you unplug and reconnect with yourself.
- Thursday November 21, 2024
- Travel
- Written by Vaishali Kapila, Edited by Neha Grover
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"Is It Still Diwali?" Asks Karisma Kapoor As She Indulges In Rasmalai And Jalebi
She recently gave us a sneak peek of her dessert indulgence on Instagram Stories, and let's just say, it's definitely going to make you crave something sweet too!
- Sunday November 17, 2024
- Food
- Vaishali Kapila
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Artist Creates Peanut Butter And Jelly Sandwich-Inspired Table. Internet Loves It
In a video circulating online, Carroll is seen carefully cutting painted wood pieces with precision, then colouring them to resemble the ingredients of the sandwich.
- Sunday November 17, 2024
- Food
- Edited by Vaishali Kapila
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Neha Dhupia Starts A Gluten-Free Diet, Here's What She Had On "Day 1"
The actress, who has amazed everyone with her remarkable physical transformation, has now chosen to eliminate gluten from her diet.
- Sunday November 17, 2024
- Food
- Edited by Vaishali Kapila