What To Eat And Avoid If You Have Acne

By: Neha Grover

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Kill Acne with Zinc

Zinc reduces inflammation and fights acne-causing bacteria. Eat zinc-rich foods like kidney beans, oysters, red meat, and pumpkin seeds.

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Add Omega-3 to Your Diet

Omega-3 reduces inflammation. Eat cold-water fish twice weekly, and add chia and flaxseeds. Avoid refined oils and processed foods high in omega-6.

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Aloe Vera for Clear Skin

Aloe vera's antibacterial properties help prevent breakouts. Drink aloe vera juice for detox benefits and glowing, acne-free skin.

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Reduce Milk Intake

Milk contains hormones that trigger acne. Limit dairy, especially cow's milk, to reduce breakouts and hormonal imbalances.

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Cut Down on Iodine

Too much iodine worsens acne. Reduce iodised salt, seaweed, and sushi but don't eliminate iodine entirely. Balance is key.

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Avoid High Glycaemic Foods

High-glycaemic foods spike blood sugar and hormones, worsening acne. Avoid sugar, refined grains, sodas, sauces, and processed meats.

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Biotin-Rich Foods For Healthy Skin And Hair:

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