Dosa Ranked Among World's Best Pancakes - Make It At Home And Save Big On Ingredients

Dosa is undoubtedly one of the most popular South Indian dishes. Its flavourful taste and irresistible crispy texture have made it a beloved favourite not just in India, but abroad as well. You'll often find videos of foreign nationals trying it on the internet, and their joyful reactions are totally worth it. If you're a dosa lover, you'll be happy to know that your favourite dish recently gained global recognition by securing a spot in the world's best pancakes list. The list was released by the popular food guide Taste Atlas, in which it ranked 10th. Amazing, right?  Why not celebrate the good news by making dosa at home yourself? The best part? If you buy the ingredients from MORE using the NDTV Big Bonus App, you will receive gift coupons on your purchases and up to 20% in rewards on the app. Download the NDTV Big Bonus App from the App Store or Google Play, register on the app, and link your bank cards to earn these rewards. Don't worry; linking your credit and debit cards to the app is completely secure, so make the most of your order while earning.

Also Read: Maggi With A Twist! Try This Unique Maggi Katori Chaat And Enjoy Savings Via NDTV Big Bonus App

Here Are The Ingredients You'll Need To Make Dosa At Home:

1. Rice

The batter of the dosa has rice as its key ingredient. It's what gives the dosa the desired crispiness and light, airy texture. This is why it is essential to use high-quality rice and ensure to wash it nicely before using it to prepare the batter.

2. Urad Dal

Another essential ingredient in the dosa batter is urad dal. It aids in the fermentation process of the batter and also gives it a slightly tangy flavour. Additionally, it also helps enhance the nutrient value of dosa, making it healthy.

3. Fenugreek Seeds

Like urad dal, fenugreek (methi) seeds also help in the fermentation process. It is not a compulsion to add them, but we suggest you do so to make your dosa even better. Fenugreek seeds will also give your dosa a nice aroma.

4. Oil/Ghee

Lastly, you'll need oil or ghee to cook the dosa. Make sure to spread a generous amount on the tawa, and then spread the dosa batter on it evenly. You can even add some to the sides while it is being cooked to give it an extra crispy texture.

Also Read: Homemade Gobhi Manchurian Is The Best! Save 20% On Ingredients With NDTV Big Bonus App

Stock your pantry with these ingredients from MORE to make this world-famous dish at home. Download the NDTV Big Bonus App from the App Store or Google Play, register on the app, and link your bank cards to collect up to 20% in rewards and discount coupons while you shop after spending a minimum amount. Once you link your cards to the app, you will increase your vINR balance whenever you use the same cards. The rewards you get with the NDTV Big Bonus are over and above any amount you receive from any credit card or bank rewards program. This vINR balance can be used to shop at any of the brands listed on the app.

Disclaimer: NDTV Is A Media Partner Providing Certain Promotional Services To Enigmatic Smile India Rewards Private Limited For Its Application.