Buy ingredients to make tiranga paneer tikka at home.
Paneer tikka is one snack that we Indians have a soft spot for. No matter what the occasion is, we're always ready to indulge in this yummy snack. Soft paneer cubes marinated in flavourful masalas and then grilled to perfection - just a bite of it is enough to make us drool. As we are gearing up to celebrate our 75th Republic Day, how about making it even more special by whipping up paneer tikka? And it's not the regular paneer tikka we are talking about; this one is a unique tri-coloured one, making it apt for the occasion. The best part is that if you buy the ingredients from MORE using the NDTV Big Bonus App, you will receive gift coupons on your purchases and up to 20% in rewards on the app. Download the NDTV Big Bonus App from the App Store or Google Play, register on the app, and link your bank cards to earn these rewards. Don't worry; linking your credit and debit cards to the app is completely secure, so make the most of your order while earning.
Also Read: Masala Chai Named World's Second Best Non-Alcoholic Beverage - How You Can Earn Big While Making It
Here Are The Ingredients You'll Need To Make Tiranga Paneer Tikka:
1. Paneer
Paneer is the key ingredient in this snack. It goes without saying that it has to be of the best quality. The fresher and softer your paneer is, the better your paneer tikka will turn out. The paneer is marinated with three different-coloured marinades, which gives it the tri-colour effect.
2. Spices
You'll also need several spices to make tiranga paneer tikka. For the red marinade, stock up on Kashmiri red chilli powder and chaat masala. For the white marinade, make sure to have cardamom powder and white pepper powder in your pantry. Apart from these spices, you'll require green chillies and garlic for the green marinade.
3. Hung Curd
Hung curd is used to prepare the red marinade in this recipe. It is mixed along with red chilli powder, chaat masala, black salt, and a bit of mustard oil. Make sure to coat the paneer cubes well in this marinade for maximum flavour. Once done, let them sit for a few minutes before cooking them.
4. Cashew Paste/Cream
Another must-have ingredient to make tiranga paneer tikka is cashew paste. It is used to prepare the white marinade along with cream. Be generous with the amount you use of both of these ingredients. By doing so, your paneer tikka will turn out super rich and creamy.
5. Coriander Leaves
The green marinade of tiranga paneer tikka also consists of coriander leaves. It is what gives the marinade its distinct green colour. Along with them, you'll also need fresh mint leaves. Grind them together with the above-mentioned spices. Apart from this, stock up on veggies such as bell peppers and onions to put on the skewers.
Also Read: Green Jalebi!? Try The Viral Recipe To See How It Tastes, And Save Up To 20% On Ingredients
Hurry up and grab these ingredients to make tiranga paneer tikka at home. This snack will certainly make your Republic Day celebration special. Download the NDTV Big Bonus App from the App Store or Google Play, register on the app, and link your bank cards to collect up to 20% in rewards and discount coupons while you shop after spending a minimum amount. Once you link your cards to the app, you will increase your vINR balance whenever you use the same cards. The rewards you get with the NDTV Big Bonus are over and above any amount you receive from any credit card or bank rewards program. This vINR balance can be used to shop at any of the brands listed on the app.
Happy Republic Day 2024, everyone!
Disclaimer: NDTV Is A Media Partner Providing Certain Promotional Services To Enigmatic Smile India Rewards Private Limited For Its Application.
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