On this achievement, Brand Ambassador of the The Great India Food Street Chef Sanjeev Kapoor said, "The largest serving of Khichdi was made by using Indian ingredients such as Chawal, Moong Beans, Amaranth, Jowar, Bajra, Jo, Indian spices to make it nutritious and high protein. We promote international foods in India and it is our opportunity to showcase our superfoods to the world."
The cooking process began earlier this morning and Chef Kapoor was there with his team, supervising the proceedings and handing out regular updates to all those present.
Food street curator Chef Sanjeev Kapoor tasting the Khichdi, check this out-
Considering the world-record has been achieved on the auspicious day of Gurupurab, Khichdi is also being distirbuted to people in slum areas in identified regions in Delhi. As Khichdi sets a new Guinness World Record, the government plans to popularise the dish as the Brand India food globally.
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