
Quick Take
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Are you feeding cows milk to your toddler below one year
Allergy is a result of one or more cows milk proteins
Around 3 percent of children cannot tolerate milk protein in animal milk
According to the National Family Health Survey (NFHS), only 40 percent of children were introduced timely complementary foods, while only 10 percent children between six to 23 months received adequate diet. Allergic diseases are on the rise worldwide and milk allergy makes the most common condition in children.
Allergy is a result of one or more cow’s milk proteins triggering an adverse reaction by our body’s immune system. The symptoms of milk allergy in children may vary on the severity, further affecting several organ systems such as skin, digestive or the respiratory tract, possibly resulting in skin rash, eczema, vomiting, diarrhea, colic, wheezing or excessive crying.
According to National Family Survey figure, around three percent of children cannot tolerate milk protein in animal milk. Milk allergic infants, who do not get breast milk, need an alternative form of nutrition to maintain their health.
While older infants can be fed household complementary food, younger ones need special hydrolysed and amino-acid based formula which do not produce allergy.
With Inputs from IANS
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