Who doesn't wish to have a healthy digestive system? A healthy and sound digestive system is key to good health and even weight loss. Our diet plays a crucial role in promoting or degrading digestive health. Consuming green vegetables that contain fibre in good amounts may help to a great extent in feeding the good bacteria in the gut. According to the book, 'Healing Foods' by DK Publishing House, "Eating plenty of fresh, young, green vegetables is a good way to cleanse the body." A bowlful of asparagus with mint and chives can help in boosting digestion. The book 'Healing Foods' notes, "Asparagus stimulates the digestion by acting as a prebiotic. It also contains compounds that have an anti-inflammatory effect, so it is beneficial if you have high blood pressure and blood sugar imbalance. Young mint and chives gently invigorate the body."
Here's How You Can Make Stir-Fried Vegetables At Home:
Ingredients of Stir-Fried Vegetables:
Olive Oil - 1 tbsp
Asparagus - 200 grams, cut into pieces
Snow Peas - 100 grams
Wild garlic - 50 grams
Spinach leaves - 100 grams
Raspberry Vinegar - 1 tbsp
Mint leaves - 1 tbsp
Chives - 1 tbsp, chopped
Cooking Method of Stir-Fried Vegetables:
To begin with, take a pan and add olive oil to it. Heat it over high flame.
Add asparagus and snow peas in the pan and stir-fry for 3-4 minutes.
Next, add in wild garlic leaves and spinach and stir until they start to wilt.
Once this is done, transfer the veggies in a bowl and add raspberry vinegar, chives and mint to it. Mix well. Pair it with brown rice to increase its nutritional value.
So, think no further and savour this healthy delight as dinner.
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