Incorporating matcha into your daily routine can thus offer a wide range of health benefits
Matcha is a finely ground powder made from specially grown and processed green tea leaves, traditionally consumed in East Asia. Unlike regular green tea, where leaves are steeped and discarded, matcha involves consuming the whole leaf, which results in a higher concentration of nutrients and antioxidants. Matcha is indeed healthy and can be beneficial to consume daily. Daily consumption of matcha can be a valuable addition to a balanced diet for overall health and well-being. Keep reading as we share a list of health benefits you can achieve from consuming matcha regularly.
10 Health benefits of consuming matcha daily:
1. Rich in antioxidants
Matcha is packed with catechins which are potent antioxidants. Antioxidants neutralise free radicals, reducing oxidative stress and lowering the risk of chronic diseases such as cancer and heart disease.
2. Boosts metabolism
A Variety of catechins in matcha enhance fat oxidation and thermogenesis (the body's rate of burning calories). Increased metabolism helps in weight management and reduces body fat, contributing to a healthier body composition.
3. Enhances mood and concentration
Matcha contains L-theanine, an amino acid that promotes relaxation and increases the production of dopamine and serotonin. Improved mood and enhanced concentration can lead to better mental clarity, focus, and reduced stress levels.
4. Provides sustained energy
The combination of caffeine and L-theanine in matcha provides a steady energy boost without the jitters associated with other caffeine sources. Sustained energy levels improve productivity and reduce fatigue, enhancing overall physical and mental performance.
Supports heart health
Matcha helps reduce LDL cholesterol and triglycerides while improving HDL cholesterol levels. Lower cholesterol levels and reduced blood pressure decrease the risk of cardiovascular diseases such as heart attack and stroke.
6. Aids detoxification
Matcha contains chlorophyll, which helps detoxify the body by binding to and removing heavy metals and toxins. Regular detoxification improves liver function and overall systemic health, contributing to better skin health and digestion.
7. Strengthens the immune system
The antioxidants, vitamins (such as vitamin C), and minerals in matcha enhance immune function. A stronger immune system helps the body fight off infections and illnesses more effectively, promoting overall health and well-being.
8. Improves skin health
Antioxidants in matcha protect against UV damage and promote healthy, glowing skin by reducing inflammation and preventing oxidative stress. Regular consumption can lead to clearer, more youthful skin and reduce the signs of aging.
9. Regulates blood sugar levels
Matcha helps improve insulin sensitivity and reduces the risk of glucose spikes. Stabilised blood sugar levels help in managing diabetes and prevent energy crashes, promoting sustained energy and mood stability.
10. Promotes relaxation and calmness
The L-theanine in matcha promotes alpha waves in the brain, which are associated with a state of relaxed alertness. Regular relaxation reduces stress, lowers cortisol levels, and promotes overall mental health and well-being.
Incorporating matcha into your daily routine can thus offer a wide range of health benefits, from boosting metabolism and energy levels to enhancing mental clarity and protecting against chronic diseases.
Disclaimer: This content including advice provides generic information only. It is in no way a substitute for a qualified medical opinion. Always consult a specialist or your doctor for more information. NDTV does not claim responsibility for this information.