Easy And Refreshing Popsicle Recipes To Make Your Summer Days Better

Steamy, torrid and sometimes extremely difficult to endure: Yes, that's summer for you in the city. And as the temperature is soaring, our need to keep cool is elevating. What better than a chilled and lip-smacking popsicle to make summer days refreshing? Icy, tart, sweet and hydrating, popsicles are an absolute summer treat that no one wants to miss. Whether you want a chilling sensation or a boost of fresh fruits, these popsicle recipes will definitely serve the purpose right. Read on to know more and get your basic culinary skills in use to satiate your taste buds.

Try Out These Easy Popsicle Recipes To Try Out This Summer

1. Orange Popsicle

What better than the boost of refreshing oranges to make your summer days better?

Orange Popsicle

Ingredients:

Orange juice-250 ml

Sugar- 2-3 tsp

Lemon juice: 1-2 tsp

Vanilla essence- 1 tsp

Method:

1. Mix all the ingredients well in a bowl and then carefully pour them into moulds and insert an ice cream stick into it.

2. Keep the moulds in the freezer till it is fully set and then serve your delectable popsicle.

2. Mango Popsicle

The summer fruit is here! And we definitely cannot miss this summer staple. Gorge on the goodness of mangoes as you bite on your popsicle.

Mango Popsicle

Ingredients:

Water- 1 cup

Mango-4

Sugar 3-4 tsp

Method:

1. Once you peel the mangoes, chop them and mix them with water. In a blender add it and sugar and blend them well.

2. Then pour the mixture into the moulds and allow them to settle well in the freezer.

3. Once they are perfectly done, serve them instantly for a lip-smacking treat!

3. Watermelon Popsicle

The freshness of seasonal fruits is magical and what better than a watermelon popsicle to make summer days easy breezy?

Watermelon Popsicle

Ingredients:

Chopped Watermelon

Lemon Juice

Method:

1. Churn the watermelon without seed with lemon juice in a blender finely and then pour the mixture into moulds.

2. Put the moulds into the freezer and allow them to set it properly for about 5-6 hours and post that carefully take them out and they are ready to be served.