Tara Sutaria is living her best life as she travels the world, enjoying delicious food and fine dining experiences. Her recent Instagram post has left us drooling over her culinary adventures, and we can't get enough of her travel escapades. From the streets of London to New York, Tara's foodie journey is taking her to some of the world's most iconic dining spots. Her love for Italian cuisine is evident in her visit to La Famiglia in London, where she savoured the mouth-watering spaghetti a la vongole. Meanwhile, her trip to Peter Lugers in New York had her enjoying the famous hot pie, a culinary icon in the Big Apple.
But Tara Sutaria's travels aren't just about the food , they are also about the experience. Her al fresco dining experience at Paradise Road Hotel in Sri Lanka looks like a dream come true, and her visit to Ain't Nothin' But The Blues in London had us all wanting to groove to live jazz and blues. Tara's foodie adventures don't stop there. She also indulged in moules frites at Borough Market in London, sipped on butterbeer at the Harry Potter musical in New York, and savoured Irish rock oysters at Zedel in London, as evident by her pictures on Instagram. And let's not forget her visit to Marks' off Madison, where she enjoyed the famous lasagna dripping in cheese and gravy . Well, a true foodie's delight.
As Tara Sutaria wrote in her caption, “Eat and be merry for tomorrow is another day to eat," a philosophy we can all get behind. The actress is seriously making us want to book a ticket and follow in her foodie footsteps.
Take a look here:
Here Are 5 Best Places To Eat Around The World
Noma (Copenhagen, Denmark)
A two-Michelin-starred restaurant offering a unique Nordic dining experience, with a focus on foraging and local ingredients.
Peter Lugers (New York, USA)
A classic American steakhouse serving top-quality meats, seafood and signature dishes like their famous hot pie.
Gaggan (Bangkok, Thailand)
A three-Michelin-starred restaurant offering innovative and progressive Indian cuisine, with a focus on molecular gastronomy.
La Pergola (Rome, Italy)
A two-Michelin-starred restaurant located in the heart of Rome, serving refined Italian cuisine with breathtaking views of the city.
El Celler de Can Roca (Girona, Spain)
A three-Michelin-starred restaurant run by the Roca brothers, offering a creative and artistic take on Catalan cuisine, with a focus on local ingredients and wine pairings.
