We can all agree that kadhai is one of the most important utensils in the kitchen. Not only do we use it for deep-fry dishes ranging from pakoda, gujiya, and nuggets to onion rings, but we also use it to make sabzis at home. In almost every Indian household, the kadhai holds a special place in the kitchen. Therefore, the kadhai must be of good standards. If your kadhai has been experiencing a lot of wear and tear, then it is time that you should upgrade to a non-stick kadhai. These kadhais shall not only use less oil during cooking, but they shall also last longer than the average kadhai! We have created a list of non-stick kadhais to choose from for your kitchen.
Also Read: Indian Cooking Tips: How To Make Kadhai Paneer At Home In Just 30 Minutes
5 Non-Stick Kadhai To Choose From:
1.FUTURA Hawkins 2 Litre Deep Fry Pan
Futura's kadhai pan has flat base the is ideal for cooking food, and it can also be used to serve food as well. The hard anodised surface of the kadhai ensures it shall not tarnish easily. The handles are made of rosewood and shall stay cool despite how hot the kadhai may be.
2.Amazon Brand - Solimo Hard Anodized Aluminium Deep Kadhai
This kadhai is made from high-quality 100% food-grade virgin aluminium sourced from Hindalco. The size of the kadhai is ideal for cooking vegetables, meat, and gravies and you can carry out cooking techniques like deep-fry and saute.
3.Prestige Aluminium Omega Deluxe Granite Kadhai
Presitige's kadhai is specially designed with induction base and made of non-stick aluminium. It also comes with durable granite finish. Its superior non-stick surface is metal spoon friendly. The kadhai is also dishwasher safe.
4.Vinod Marbilo Deep Kadhai
Another wonderful option, Vinod's kadhai comes with 5 layers of coating. It also comes with a durable marble finish which is stain resistant. The kadhai is induction-friendly and dishwasher-safe.
5.Carote Non-Stick Kadhai
Carote's non-stick kadhai comes with imported granite firmly locked within the non-stick material. It can be used on gas, electric, halogen, induction and glass-ceramin stoves. The kadhai is easy to clean and easy to use.