It is quite fascinating to see how varied the world of utensils is. They play a major role in setting up a well-functioning kitchen. There are different types of utensils in a market, each made of unique material, comes in different shapes and have different purpose to solve. One such option is cast iron cookware. They are durable and perfect for cooking on high flame. From frying a dosa to stir-frying vegetables, meat, paneer and more, you could use a cast iron utensil for almost everything. Here, we bring you few such cookware options that are easy to clean and maintain.
Here're 5 Cast Iron Cookware Options For You
1. The Indus Valley Cast Iron Pan Set:
The product includes kadhai, wok, pan and tawa and ideal to use on stove, oven, and even open fire. These utensils can withstand high temperature and uses very little oil to cook. The best part is, food doesn't stick to these pans easily.
2. Mannar Craft Pre-Seasoned Cast Iron Tawa:
This tawa is made of food-grade material and is ideal to prepare dosa, roti, uttapam, omelette and more. The tawa is hand-seasoned with edible oil and allows optimal heat retention. You have to season the tawa frequently for smooth usage.
3. New Enamelled Cast Iron Dutch Oven:
This dutch oven is perfect to cook variety of foods and desserts. You can use it for braising, stewing, boiling and more. This pot can handle heat up to 500-degree Fahrenheit and can also be used to cold store food. The best part is, this product is dishwasher safe.
4. Mini Iron Frying Pan:
A perfect pan to make sandwich, omelette, pancakes and more, this product is ideal for everyday usage. It is made of high-quality cast iron and is suitable for both gas stove and induction oven. It comes with wooden handle that makes it easy to hold while cooking.
5. Cast Iron Griddle:
This cast iron griddle is durable and versatile. It is easy to use on stove, grill and can also help you make pizza at home. The griddle is easy to clean and use and makes a perfect option to carry while on hiking, trekking or campfire.