Ashwin Rajagopalan
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9 Of The Best Spots For Sweet And Tasty Ice Cream In Chennai
Most Chennaites will tell you that the city is the ice cream capital of India.
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Cooking With Ayala Meen: Savour These Classic Mackerel Dishes From Tamil Nadu
Indian mackerel is not only one of the most widely available fish varieties in Tamil Nadu, Kerala, and across India, but it also cooks quickly and is relatively affordable.
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From South India To Your Table: Discover Unique South Indian Snacks For Diwali Spread
This Diwali, indulge yourself and your family with these unique and mouth-watering South Indian snacks.
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Chettinad's Kalkandu Vadai Gives A Sweet Twist To South Indian Breakfast Staple (Recipe Inside)
This unique twist to a vadai is made with powdered rock candy and sometimes served with rock candy for its unique textures and extra sugary appeal.
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10 Mouthwatering Local Breakfast Dishes In Chennai You Can't Miss
Breakfast Dishes In Chennai: From crispy dosas to chicken curry to vada curry, there's more than one type of local Chennai breakfast.
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Chennai's Best Cocktail Bars And Venues You Must Visit
Many of the mixologists in Chennai are tapping into the region's strong culinary heritage and leaning on local ingredients to create unique beverage experiences.
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3 Anytime Coolers From South India that Do More Than Quenching Your Thirst
While these South Indian drinks are perfect for summer, they are equally satisfying around the year when you need a refreshing beverage that also cools you down:
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Stuffed Paniyaram Recipe: A Clever New Twist To Classic South Indian Snack
Kuzhi paniyaram is one of the most popular street food dishes in many parts of South India
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15 Budget-Friendly Restaurants In Chennai Where You Can Eat More And Spend Less
Budget-Friendly Restaurants in Chennai: From Andhra meals to Bengali food to platters from the North East, Chennai's pocket-friendly meals have something for everyone.
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Onam 2024: 13 Best Places In Chennai To Enjoy A Traditional Onasadya
Onam 2024: This year, Chennai offers a wide array of options that include talented home chefs who are collaborating with restaurants and hotels as well as established Kerala cuisine restaurants
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Onam Sadya 2024: 7 Most Delicious Dishes To Look Out For In Sadya
The Kerala Sadya (literally means banquet) is an elaborate meal with at least 20 different dishes. Find out more about it below.
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A Food Trail Through Bhubaneshwar Exploring Authentic Flavours Of Odisha
Theres a unique energy that permeates Bhubaneshwar, its vibrant and yet you dont get the hustle that you associate with most Indian cities.
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Kannur Jail Biryani: A Popular Kerala Biryani Made By Inmates At Kannur Central Prison
Under the 2010 'Food for Freedom' initiative by the Kerala government, the kitchens in prisons were modernised and the inmates were trained to cook basic food essentials that would then be sold to the general public.
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Kalpasi: An Edible Lichen That's A Quintessential Ingredient In Chettinad Cuisine
Kalpasi is essentially dried lichen that grows in the lower levels of Kodaikanal. It is used in several dishes in the Chettinad cuisine.
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6 New Cafes And Restaurants To Check Out In Chennai This Weekend
Some of Chennai's new dining hotspots were inspired by such eureka moments during trips to destinations as diverse as Istanbul and London.
-
9 Of The Best Spots For Sweet And Tasty Ice Cream In Chennai
Most Chennaites will tell you that the city is the ice cream capital of India.
-
Cooking With Ayala Meen: Savour These Classic Mackerel Dishes From Tamil Nadu
Indian mackerel is not only one of the most widely available fish varieties in Tamil Nadu, Kerala, and across India, but it also cooks quickly and is relatively affordable.
-
From South India To Your Table: Discover Unique South Indian Snacks For Diwali Spread
This Diwali, indulge yourself and your family with these unique and mouth-watering South Indian snacks.
-
Chettinad's Kalkandu Vadai Gives A Sweet Twist To South Indian Breakfast Staple (Recipe Inside)
This unique twist to a vadai is made with powdered rock candy and sometimes served with rock candy for its unique textures and extra sugary appeal.
-
10 Mouthwatering Local Breakfast Dishes In Chennai You Can't Miss
Breakfast Dishes In Chennai: From crispy dosas to chicken curry to vada curry, there's more than one type of local Chennai breakfast.
-
Chennai's Best Cocktail Bars And Venues You Must Visit
Many of the mixologists in Chennai are tapping into the region's strong culinary heritage and leaning on local ingredients to create unique beverage experiences.
-
3 Anytime Coolers From South India that Do More Than Quenching Your Thirst
While these South Indian drinks are perfect for summer, they are equally satisfying around the year when you need a refreshing beverage that also cools you down:
-
Stuffed Paniyaram Recipe: A Clever New Twist To Classic South Indian Snack
Kuzhi paniyaram is one of the most popular street food dishes in many parts of South India
-
15 Budget-Friendly Restaurants In Chennai Where You Can Eat More And Spend Less
Budget-Friendly Restaurants in Chennai: From Andhra meals to Bengali food to platters from the North East, Chennai's pocket-friendly meals have something for everyone.
-
Onam 2024: 13 Best Places In Chennai To Enjoy A Traditional Onasadya
Onam 2024: This year, Chennai offers a wide array of options that include talented home chefs who are collaborating with restaurants and hotels as well as established Kerala cuisine restaurants
-
Onam Sadya 2024: 7 Most Delicious Dishes To Look Out For In Sadya
The Kerala Sadya (literally means banquet) is an elaborate meal with at least 20 different dishes. Find out more about it below.
-
A Food Trail Through Bhubaneshwar Exploring Authentic Flavours Of Odisha
Theres a unique energy that permeates Bhubaneshwar, its vibrant and yet you dont get the hustle that you associate with most Indian cities.
-
Kannur Jail Biryani: A Popular Kerala Biryani Made By Inmates At Kannur Central Prison
Under the 2010 'Food for Freedom' initiative by the Kerala government, the kitchens in prisons were modernised and the inmates were trained to cook basic food essentials that would then be sold to the general public.
-
Kalpasi: An Edible Lichen That's A Quintessential Ingredient In Chettinad Cuisine
Kalpasi is essentially dried lichen that grows in the lower levels of Kodaikanal. It is used in several dishes in the Chettinad cuisine.
-
6 New Cafes And Restaurants To Check Out In Chennai This Weekend
Some of Chennai's new dining hotspots were inspired by such eureka moments during trips to destinations as diverse as Istanbul and London.
