Black Cumin Seed Oil

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  Incorporate Black Cumin Seed Oil To Your Diet For Better Health

  Keep reading as we discuss the many benefits of consuming black cumin seed oil and also share ideas to help you incorporate it into your diet.

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  10 Amazing Health Benefits Of Kalonji (Nigella Seeds)

  Traditionally kalonji was used as a natural remedy for diarrhea and bronchitis. But with the progression of science over these years, many other health boons of kalonji have come into the picture.

• Gosht Beliram

  A recipe that is believed to have originated in Lahore, finding its dedicated place in the culinary repertoire of Punjab. Chef Kunal Kapur brings to you the authentic flavours of this meaty delicacy.

• Kasundi Sea Bass With Strawberry Chutney

  Juicy sea bass fillets are fried to perfection and served along with a flavorful chutney made of strawberries, balsamic vinegar, cumin and other aromatics.

• Chunda Chicken Wings

  Chicken wings are basted in oil and roasted. This is followed by marinating them in a mix of sweet mango pickle and other flavourings. Roast again and you are good to go.

• Avocado Chicken Kebabs with Pineapple Salsa

  Get your party started in style with these delectable chicken kebabs with a twist of avocados.

• Shikampur Kebab with Parantha

  Minced mutton cooked with a variety of masalas, worked into patties and fried to a delectable perfection.

• Aamras ke Aloo

  Baby potatoes are cooked in a flavourful blend of desi masalas and raw mangoes. A quick and refreshing fix to your weekday lunch.

• Bharwan Tinda with Tomato Sauce

  Tender apple gourds (tinda) stuffed with flavourful masala, baked perfectly and served with a tangy tomato sauce atop.

• Crispy Fried Curry Chicken (My Yellow Table)

  Juicy, succulent chicken breasts are cut length-wise, marinated in aromatic masala and batter fried till crispy perfection.

• Tomato Salad (My Yellow Table)

  Peppy and tangy cherry tomatoes are tossed in olive oil and a host of subtle ingredients. A quick fix for those untimely hunger pangs or for a snappy brunch.

• Lamb Kebab With Churi (My Yellow Table)

  Juicy minced meat is combined with aromatic masalas and fried to perfection. Team these with a creamy yogurt based dip and you are good to go.

• Chenna Bruschetta with Orange Marmalade Chutney (My Yellow Table)

  Presenting, Chef Kunal Kapur's brilliant twist to the classic Italian specialty. This one comes with a delightful orange marmalade chutney and chenna.

• Vazakai Chops (Raw Banana)

  A simple yet delicious preparation with easily available ingredients. Raw bananas and urad daal even out the spiciness of fiery chillies and team up with other ingredients to create this scrummy treat.

• Koli Sukka

  Prepared in the heart-healthy canola oil, Koli Sukka is a delicious coconut based chicken dish full of spices to tease your taste buds.