Chef Gary Mehigan

• 

  "Jeez They Are Delicious" - Chef Gary Mehigan Posts About His Parotta 'Obsession'

  Talking about the beloved Indian delicacy, the Australian chef wrote that "the dough and technique are pretty simple but getting the flakiness isn't."

• 

  International Chefs Day 2024: These Chefs Were Almost Anything But Cooks - Their Shocking Career Backstories Revealed

  We caught up with the world's top chefs to dive into their surprising career backstoriesfrom heartwarming family traditions to their career "What Ifs". You wont believe the interesting backup plans these culinary legends had!

• 

  Chef Gary Mehigan Tries Wood Apple For First Time. Here's How You Can Try It Too

  Chef Gary explains the taste and texture of wood apple, "Hard shell, soft brown seedy interior, a bit funky, fermented, and the smell reminds me of a dark complex cider."

• 

  Watch: Chef Gary Mehigan Tries 'Proper' Dosa At This Popular Bengaluru Restaurant

  From dosa to medu vada and more, Chef Gary Mehigan enjoyed some popular South Indian delicacies in Bangalore.

• 

  "Proper Dosa": Masterchef Australia Gary Mehigan Visits This Iconic Bengaluru Cafe

  The chef visited the iconic Rameshwaram Cafe and tried out their South-Indian delicacies.

• 

  Internet Loves Australian Chef Gary Mehigan's Way Of Making Red Chutney

  Chef Gary Mehigan recently grabbed the internet's attention with his red chutney for Bombay sandwich. Read on.

• 

  Chef Gary Mehigan Gives Shout-Out To Two Madurai Men Making Bun Parotta

  Chef Gary Mehigan visited Madurai earlier this year in May, where he met this street vendor with some amazing skills.

• 

  Chef Gary Mehigan's Night In Madurai Was All About Authentic Local Delicacies

  Chef Gary Mehigan's Madurai foodie diaries have made our mouths water. Check out what all he enjoyed during his trip.

• 

  Australian Chef Gary Mehigan Reveals He Has A Soft Spot For This 'Chutney'

  The chef who is best known for his stint as a judge on a MasterChef shared that he loves green chutney made using coriander.

• 

  Watch Exclusive Video: Gary Mehigan Reveals Raj Kachori Is His Favourite

  Chef Gary Mehigan interacted with NDTV Food in an exclusive conversation, where he spoke about his love for Indian street food, his favourite comfort food and more.

• 

  'Happier Times': Australian Masterchef Gary Mehigan Shares Pic Eating Chole Bhature

  Chef Gary Mehigan of 'Masterchef Australia' fame shared a click eating street food in Delhi. He expressed his concern about the Indian Covid crisis.

• 

  "If You Are Naturally Curious About Food, Inspiration Comes Easy": A Freewheeling Chat With Masterchef Australia's Gary Mehigan

  It was always intriguing for us to know if Australian celebrity chef Gary Mehigan even knew about his astounding popularity in India, in our exclusive chat with him we learned he has not only been here a couple of times but is also a massive fan of Indian food.

• 

  Chef's Table: MasterChef Judge Chef Gary Mehigan Talks About His Love For Indian Food Over A Masterclass

  Chef Gary Mehigan on his love for food and travel, specialities of South Australian cuisine and what he admires most about Indian food.

• 

  MasterChef Australia Judges on Indian Food Being Like Fireworks in the Mouth, and More

  You know them as Gary and Matt, the affable judges on MasterChef Australia. Their popularity in India is unprecedented, being household names. Here's a tete-a-tete with them -

• How to win a cookery show by Masterchef Gary Mehigan

  The most common mistake made by cookery show contestants is that they choose complicated dishes over simple ones to impress the judges, says celebrity chef Gary Mehigan who loves to gorge on south Indian cuisine whenever he is in the country.Key to victory...