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Eco-Friendly Holi 2025: A Guide To A Colourful Yet Sustainable Celebration
This Holi 2025, let's celebrate with vibrant colours, joy, and a promise to protect the environment. Discover how an eco-friendly Holi can be just as fun while keeping nature safe!
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New Study Reveals How Eating Food From Plastic Takeaway Containers Can Harm Health
The two-part study by Chinese researchers contributes to existing evidence of the link between plastic chemicals and heart disease.
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Women's Health: Understanding The Health Risks Of Using Sanitary Pads And Tampons
Women's Health: Here's an in-depth look into the health risks of sanitary products and what can be done to mitigate them.
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Can A Conditioner Actually Repair Your Hair? Top Ingredients To Reverse Chemical Damage
Conditioners are often treated as an afterthought in haircare routines - a quick step after shampooing, perhaps chosen for its scent or price. Understanding the ingredients that help repair damaged hair is the key to restoring your locks.
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AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
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Do Atoms Really Touch? Science Explains Their Complex Interactions
The question of whether atoms ever truly "touch" depends on overlapping electron clouds rather than physical surfaces. According to Christopher Baird of West Texas A&M University, atomic "touching" is different from everyday physical contact. Atoms lack defined outer surfaces, and their interaction signals the start of physical effects like bonding...
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How Does Leukaemia Affect The Body: Lookout For These Signs Of Health Deterioration
The precise origin of leukaemia remains unclear, but risk factors encompass genetics, exposure to specific chemicals, and radiation. Timely detection of symptoms can significantly improve outcomes, making it essential to remain alert to alterations in health.
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This Short-Horned Lizard Squirts Toxic Blood From its Eyes
The Greater Short-Horned Lizard, often called the "horny toad," is notable for its unique defensive strategies. When threatened, it can squirt a jet of blood from its eyes, reaching distances of up to 5 feet. This startling display confuses predators and provides a crucial escape opportunity. Additionally, the lizard can inflate its body, appearing...
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How Coffee Grounds Can Help Grow Your Kitchen Garden
By utilizing your used coffee grounds as a natural fertilizer, you can reduce waste, save money, and contribute to a healthier garden or indoor plant collection.
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Everyday Chemicals Seep Into Bloodstream Through Skin: Study
Scientists at the University of Birmingham have discovered that "forever chemicals," specifically PFAS, can be absorbed through human skin.
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Eating Samosa, Burger When Stressed Out Can Fuel Anxiety: Study
The study found that in animals, a high-fat diet disrupts resident gut bacteria, alters behaviour and influences brain chemicals in ways that increase anxiety.
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People Are Breathing In Cancer-Causing Chemicals In Their Cars, Study Finds
People are breathing cancer-causing chemicals when they're in their car, a new research has found.
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Do The Mangoes You Eat Contain Carbide? 4 Easy Tips To Find Out
Carbide in Mangoes: You will often find elders at home asking if the mangoes they are buying have carbide - a chemical used to ripen mangoes artificially. It is bad for health too.
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Love Seafood? Beware of 'Forever Chemicals', Warn Scientists
While consuming lobsters, shrimp, tuna, and other kinds of seafood may be good to boost your Omega-3 levels, eating them more frequently can increase the risk of exposure to a group of industrial chemicals.
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Love Tuna, Shrimp, Lobsters? Beware Of "Forever Chemicals", Says Study
While consuming seafood may be good to boost your Omega-3 levels, eating them more frequently can increase the risk of exposure to a group of industrial chemicals called per- and poly-fluoroalkyl substances, also known as "forever chemicals".
-
Eco-Friendly Holi 2025: A Guide To A Colourful Yet Sustainable Celebration
This Holi 2025, let's celebrate with vibrant colours, joy, and a promise to protect the environment. Discover how an eco-friendly Holi can be just as fun while keeping nature safe!
-
New Study Reveals How Eating Food From Plastic Takeaway Containers Can Harm Health
The two-part study by Chinese researchers contributes to existing evidence of the link between plastic chemicals and heart disease.
-
Women's Health: Understanding The Health Risks Of Using Sanitary Pads And Tampons
Women's Health: Here's an in-depth look into the health risks of sanitary products and what can be done to mitigate them.
-
Can A Conditioner Actually Repair Your Hair? Top Ingredients To Reverse Chemical Damage
Conditioners are often treated as an afterthought in haircare routines - a quick step after shampooing, perhaps chosen for its scent or price. Understanding the ingredients that help repair damaged hair is the key to restoring your locks.
-
AI Predicts Whisky Aromas and Origins with Over 90 Percent Accuracy
Researchers at the Fraunhofer Institute for Process Engineering and Packaging have successfully demonstrated how AI can identify the aromas and origins of whiskies with remarkable accuracy. By analysing the chemical compositions of 16 US and Scottish whiskies, the AI achieved over 90% accuracy in distinguishing between the two, surpassing human exp...
-
Do Atoms Really Touch? Science Explains Their Complex Interactions
The question of whether atoms ever truly "touch" depends on overlapping electron clouds rather than physical surfaces. According to Christopher Baird of West Texas A&M University, atomic "touching" is different from everyday physical contact. Atoms lack defined outer surfaces, and their interaction signals the start of physical effects like bonding...
-
How Does Leukaemia Affect The Body: Lookout For These Signs Of Health Deterioration
The precise origin of leukaemia remains unclear, but risk factors encompass genetics, exposure to specific chemicals, and radiation. Timely detection of symptoms can significantly improve outcomes, making it essential to remain alert to alterations in health.
-
This Short-Horned Lizard Squirts Toxic Blood From its Eyes
The Greater Short-Horned Lizard, often called the "horny toad," is notable for its unique defensive strategies. When threatened, it can squirt a jet of blood from its eyes, reaching distances of up to 5 feet. This startling display confuses predators and provides a crucial escape opportunity. Additionally, the lizard can inflate its body, appearing...
-
How Coffee Grounds Can Help Grow Your Kitchen Garden
By utilizing your used coffee grounds as a natural fertilizer, you can reduce waste, save money, and contribute to a healthier garden or indoor plant collection.
-
Everyday Chemicals Seep Into Bloodstream Through Skin: Study
Scientists at the University of Birmingham have discovered that "forever chemicals," specifically PFAS, can be absorbed through human skin.
-
Eating Samosa, Burger When Stressed Out Can Fuel Anxiety: Study
The study found that in animals, a high-fat diet disrupts resident gut bacteria, alters behaviour and influences brain chemicals in ways that increase anxiety.
-
People Are Breathing In Cancer-Causing Chemicals In Their Cars, Study Finds
People are breathing cancer-causing chemicals when they're in their car, a new research has found.
-
Do The Mangoes You Eat Contain Carbide? 4 Easy Tips To Find Out
Carbide in Mangoes: You will often find elders at home asking if the mangoes they are buying have carbide - a chemical used to ripen mangoes artificially. It is bad for health too.
-
Love Seafood? Beware of 'Forever Chemicals', Warn Scientists
While consuming lobsters, shrimp, tuna, and other kinds of seafood may be good to boost your Omega-3 levels, eating them more frequently can increase the risk of exposure to a group of industrial chemicals.
-
Love Tuna, Shrimp, Lobsters? Beware Of "Forever Chemicals", Says Study
While consuming seafood may be good to boost your Omega-3 levels, eating them more frequently can increase the risk of exposure to a group of industrial chemicals called per- and poly-fluoroalkyl substances, also known as "forever chemicals".
