World News | Maura Judkis, The Washington Post | Thursday June 29, 2017
A great pizza dough flipper probably can't turn out one perfectly shaped pizza dough every nine seconds, but one California company's robotic pizza dough press can make a great pie at that whiplash-inducing rate. Silicon Valley start-up Zume Pizza has nearly fully automated the process of making fresh, made-to-order pizza - and it's streamlined the...
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