Eating Fish During Pregnancy

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  Seafood Intake During Early Pregnancy May Build Children’s Attention Power: Study

  The team studied and verified the importance of eating a diet rich in lean and fatty fish during the initial phase of pregnancy.

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  Eating Fish Thrice A Week During Pregnancy May Boost The Baby’s Eyesight and Brain

  According to a study published in the journal Pediatric Research, pregnant women can enhance the development of their unborn baby's eyesight and brain function by regularly consuming fatty fish during pregnancy

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  Here's Why Pregnant Women Must Eat Fish; Other Sources Of Omega 3 Fatty Acids

  Mothers who consume fish during pregnancy are more likely to save their baby from developing respiratory ailments like asthma. This was also seen in women who took fish oil supplements during their third trimester. Here's a list of the best sources of omega 3 fatty acids other than fish.

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  Eating Fish May Ward Off Allergies In Kids

  Women who consume oily fish while pregnant or during breast-feeding may decrease the risk of their children developing food allergies, asthma, eczemas or hay fever, researchers have found.

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  Eating Too Much Fish While Pregnant Raises Child Obesity Risk: Study

  Women who ate more than the recommended three servings of fish per week while pregnant gave birth to children at a higher risk of obesity than expectant moms who ate less, a study said Monday.

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  Why Eating Fish During Pregnancy Improves Child's Brain

  The co-relation between eating fish during pregnancy and the health of the baby's brain has been established by researchers from Tohoku University in Japan.

• Fish during pregnancy do good to kids

  Children of mothers who eat more fish and other seafood while pregnant are smarter and have better developmental skills than kids of women who ate less or none.