Eel Delicacy
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1 Dead, Over 140 Fall Sick After Eating Grilled Eel In Japan
Grilled eel, or unagi, a popular summer delicacy in Japan, is behind a department store food poisoning incident that has left more than 140 people sick and one dead, the store's president said.
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Endangered Delicacy: Japan Eel on Species Red List
The Japanese eel, a popular summertime delicacy that has become prohibitively expensive due to overfishing, has been put on the international conservation "red list" in a move that may speed up Japan's push for industrial farming of the species.
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Endangered Delicacy: Japan Eel on Species Red List
A Japanese eel that is a popular summertime delicacy has been put on the international "red list" for endangered species.
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1 Dead, Over 140 Fall Sick After Eating Grilled Eel In Japan
Grilled eel, or unagi, a popular summer delicacy in Japan, is behind a department store food poisoning incident that has left more than 140 people sick and one dead, the store's president said.
-
Endangered Delicacy: Japan Eel on Species Red List
The Japanese eel, a popular summertime delicacy that has become prohibitively expensive due to overfishing, has been put on the international conservation "red list" in a move that may speed up Japan's push for industrial farming of the species.
-
Endangered Delicacy: Japan Eel on Species Red List
A Japanese eel that is a popular summertime delicacy has been put on the international "red list" for endangered species.
