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Love, Sitara Review: A Well-Intended but Lukewarm Take on Dysfunctional Families
- Tuesday October 29, 2024
- Written by Vaibhavi Mishra, Edited by Manas Mitul
Vandana Kataria’s film about romance, familial dysfunction, and hypocrisy takes on infidelity and flawed relationships.
- www.gadgets360.com
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Farzi Cafe Aerocity Is Probably The Best Place For Fusion Food And Outdoor Eating In Town
- Wednesday September 2, 2020
- Neha Grover
If you are worried about visiting restaurants amid the Coronavirus pandemic - Farzi Cafe will ensure to make you more than comfortable with its unbending sanitisation and hygienic practices.
- food.ndtv.com
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Watch: How To Make Farzi Cafe-Special Tempura Fried Prawns (Recipe Video Inside)
- Tuesday August 4, 2020
- Somdatta Saha
What makes Farzi Cafe's tempura fried prawns unique is the rich and spicy tomato-cashew paste that coats these crispy nibbles!
- food.ndtv.com
-
Try Dal Moth Matka Chaat Recipe By Farzi Cafe If You Are Missing Indian Street Food
- Friday July 24, 2020
- Neha Grover
Street-Style Dal Moth Matka Chaat recipe: Farzi Cafe, known for its Interesting fusion menu, shared their recipe, which you must try to reminiscence the good old days of street snacking.
- food.ndtv.com
-
The New Menu At Farzi Cafe Aerocity Is All About Modern Indian And Molecular Gastronomy
- Wednesday September 4, 2019
- Shubham Bhatnagar
One of the longest bars in town and molecular gastronomy on your plate, Farzi Cafe in Aerocity indeed takes you on a gourmet journey - leaving you 'farzified' (and stuffed).
- food.ndtv.com
-
Jiggs Kalra, Renowned Chef And Food Columnist, Dies At 72
- Tuesday June 4, 2019
- India News | Edited by Richa Taneja
Jiggs Kalra, a celebrated chef, has been referred as the "czar of Indian cuisine" and "taste maker to the nation" - the titles conferred upon him by eminent writer Khushwant Singh.
- www.ndtv.com
-
Jiggs Kalra, The Czar Of Indian Cuisine, Dies At 72
- Tuesday June 4, 2019
- NDTV Food Desk
Jaspal Inder Singh Kalra, popularly known as Jiggs Kalra, was one of the most notable personalities in the Indian F&B industry. He is survived by his son Zorawar Kalra and daughter-in-law Dildeep Kalra.
- food.ndtv.com
-
Why Hyderabad Rivals Bengaluru For Mantle Of India's Silicon Valley
- Tuesday September 11, 2018
- Hyderabad News | Sarah Khan, Bloomberg
These days, if you're headed to India on business, it's likely that Hyderabad will feature prominently on your itinerary. The south Indian tech capital ranked first in a global study of the world's fastest-growing urban economies and real estate markets by professional services firm JLL.
- www.ndtv.com
-
Masala Library by Jiggs Kalra: Is it the Kohinoor in Delhi's Culinary Crown?
- Wednesday August 10, 2016
- Harnoor Channi-Tiwary
With Farzi Cafe and now Masala Library, Zorawar Kalra seems to have taken it upon himself to make Connaught Place a culinary destination.
- food.ndtv.com
-
Love, Sitara Review: A Well-Intended but Lukewarm Take on Dysfunctional Families
- Tuesday October 29, 2024
- Written by Vaibhavi Mishra, Edited by Manas Mitul
Vandana Kataria’s film about romance, familial dysfunction, and hypocrisy takes on infidelity and flawed relationships.
- www.gadgets360.com
-
Farzi Cafe Aerocity Is Probably The Best Place For Fusion Food And Outdoor Eating In Town
- Wednesday September 2, 2020
- Neha Grover
If you are worried about visiting restaurants amid the Coronavirus pandemic - Farzi Cafe will ensure to make you more than comfortable with its unbending sanitisation and hygienic practices.
- food.ndtv.com
-
Watch: How To Make Farzi Cafe-Special Tempura Fried Prawns (Recipe Video Inside)
- Tuesday August 4, 2020
- Somdatta Saha
What makes Farzi Cafe's tempura fried prawns unique is the rich and spicy tomato-cashew paste that coats these crispy nibbles!
- food.ndtv.com
-
Try Dal Moth Matka Chaat Recipe By Farzi Cafe If You Are Missing Indian Street Food
- Friday July 24, 2020
- Neha Grover
Street-Style Dal Moth Matka Chaat recipe: Farzi Cafe, known for its Interesting fusion menu, shared their recipe, which you must try to reminiscence the good old days of street snacking.
- food.ndtv.com
-
The New Menu At Farzi Cafe Aerocity Is All About Modern Indian And Molecular Gastronomy
- Wednesday September 4, 2019
- Shubham Bhatnagar
One of the longest bars in town and molecular gastronomy on your plate, Farzi Cafe in Aerocity indeed takes you on a gourmet journey - leaving you 'farzified' (and stuffed).
- food.ndtv.com
-
Jiggs Kalra, Renowned Chef And Food Columnist, Dies At 72
- Tuesday June 4, 2019
- India News | Edited by Richa Taneja
Jiggs Kalra, a celebrated chef, has been referred as the "czar of Indian cuisine" and "taste maker to the nation" - the titles conferred upon him by eminent writer Khushwant Singh.
- www.ndtv.com
-
Jiggs Kalra, The Czar Of Indian Cuisine, Dies At 72
- Tuesday June 4, 2019
- NDTV Food Desk
Jaspal Inder Singh Kalra, popularly known as Jiggs Kalra, was one of the most notable personalities in the Indian F&B industry. He is survived by his son Zorawar Kalra and daughter-in-law Dildeep Kalra.
- food.ndtv.com
-
Why Hyderabad Rivals Bengaluru For Mantle Of India's Silicon Valley
- Tuesday September 11, 2018
- Hyderabad News | Sarah Khan, Bloomberg
These days, if you're headed to India on business, it's likely that Hyderabad will feature prominently on your itinerary. The south Indian tech capital ranked first in a global study of the world's fastest-growing urban economies and real estate markets by professional services firm JLL.
- www.ndtv.com
-
Masala Library by Jiggs Kalra: Is it the Kohinoor in Delhi's Culinary Crown?
- Wednesday August 10, 2016
- Harnoor Channi-Tiwary
With Farzi Cafe and now Masala Library, Zorawar Kalra seems to have taken it upon himself to make Connaught Place a culinary destination.
- food.ndtv.com