Ghee Rice

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  Tomato Pappu: This Andhra Recipe Is Perfect To Add Tangy Twist To Your Dal

  This Andhra-style tomato pappu tastes perfect with jeera or steamed rice, topped with a dollop of ghee!

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  Adulteration Caught In Black Lentil; Here Are Some Prevention Tips To Follow As A Consumer

  Adulterated foods often appear unnaturally bright or have a strong synthetic smell. Here we share a list some more ways through which you can prevent consuming adulterer foods.

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  Diabetic? Avoiding Rice? Not Anymore! Expert Shares Quick Tip To Enjoy It Guilt-Free

  White rice alone can't increase or control your blood sugar levels. There are various other factors associated with it. Read on for details.

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  5 Secrets To Making Perfect Ghee Rice That Will Leave You Craving More

  Ghee Rice Recipe: Ghee rice tastes good only when its soft and fluffy. Here are some easy tips that'll help you make it perfectly every single time.

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  "Avatar Biryani" - Video Showing Blue-Coloured Ghee Rice Divides Internet

  A viral recipe for butterfly pea ghee rice has received a lot of interest on Instagram. Wondering how people reacted to the dish? Find out below.

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  Dhaba-Style Malai Kofta With Rusk Twist Takes Social Media By Storm

  Malai Kofta pairs seamlessly with an array of accompaniments, including Butter Naan, Roti, Paratha, or rice variations like plain steamed basmati rice, cumin rice, ghee rice, or turmeric rice.

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  How Daal Bhaat Weaves Itself into the Heart of Indian Food Memories

  which is why I have had mine ready for as long as I can remember - dal (a mix of moong and arhar) with a simple jeera tadka (tempering), bhaat (Bengal rice only), duku ko saag (mustard shoots/leaves vegetable), and aloo ko achar (potato pickle), both made in the Nepali style, and ghee papad.

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  Metkut + Rice + Ghee = Ultimate Comfort Meal! How To Make Maharashtrian Metkut Bhaat

  Maharashtrian Recipes: This flavourful Metkut Bhaat might just become your go-to comfort meal. Find out how you can easily prepare it at home.

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  Try Coorg-Style Ghee Rice Recipe For A Perfect Weekend

  Coorgi Rice: This won't be your typical steamed rice - we're giving it a regional twist with a Kodava-style ghee rice recipe.

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  Race Kuzhambu - A Traditional South Indian Curry Made With A Mix Of Dals And Baingan

  Race Kuzhambu tastes delicious with hot rice and a small dollop of ghee or gingelly (sesame) oil. It's also a terrific accompaniment for curd rice.

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  “Ghee Roast Masala, Medu Vada, Curd Rice…”: Bhumi Pednekar’s Order Goes On And On 

  Bhumi Pednekar gave us yet another glance into her foodie side with a throwback video on Instagram. Watch it below.

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  This Kerala-Style Masoor Dal Curry Is Ideal For A Wholesome Meal

  In Malayalam, red lentil or masoor dal is referred to as chuvana parippu (or simply parippu). Read on to know more about parippu curry.

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  Watch: How To Make Neychoru - Kerala-Style Ghee Rice Recipe By Chef Kunal Kapur

  Often referred to as the distant cousin of the quintessential jeera pulao (or jeera rice), Neychoru is easy to make and can be enjoyed with curry or curd.

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  Watch: 105-Year-Old Woman Creates New Record In 100-Metre Race

  Rambai's granddaughter Sharmila said that the centurion is quite careful about what she eats. She mentioned that Rambai is a consume lot of ghee and curd daily. "She also drinks pure milk twice a day and consumes a lot of ghee. She doesn't eat much rice," Sharmila added.

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  How To Make Ghee Podi Rice: A Comforting Meal That Spells Indulgence

  We have given the classic ghee rice a twist in this recipe by adding podi masala to it. Make this comforting recipe today.