Gujarati Snack

Moringa khakhras are packed with the goodness of moringa leaves and can be enjoyed as a breakfast or evening snack!

Sharing the picture, Masaba wrote, "I could eat dhokla all day every day. (& aam ras too) Supremacy."

Shamita Shetty gorged on popular Gujarati snacks in Vadodara. What did she have? Watch the video and get drooling.

The viral video shows the workers making and finally plating ponk from scratch. The Internet seems to be impressed.

Freddy Birdy shared that a group of Gujarati tourists orchestrated an impromptu snack station of homemade delights stored in numerous steel tiffin boxes.

Their allure lies in the crisp, all-purpose flour crust, encapsulating a spicy potato filling.

Kathiawadi food is hot and spicy and kachori defines it the best. It is home-style and includes bare minimum ingredients. Read on.

With their crispy exterior crafted from all-purpose flour and a spicy potato filling inside, they've long been the go-to snack paired with vibrant green and red chutneys.

Shilpa Shetty shared the video of her 'Sunday Binge' on Instagram.

Bajra Vadi, also known as Bajra Na Vada or Bajra Tikadi, is a savoury snack made from bajra flour, spices, and various aromatic ingredients.

Kiara Advani was recently treated with an elaborate Gujarati platter and we were left slurping. Read on for details.

Quick Gujarati Recipes: Make mouth-watering treats with minimum time and effort with our easy recipes.

Weight Loss Dhokla Recipe: Khaman dhokla is a popular Gujarati snack that is made using besan (gram flour). Unlike regular dhokla, the batter of this dhokla does not include fermented rice.

Vicky Kaushal took to Instagram to share a classic Gujarati combination that he enjoyed in the city.

Amiri Khaman or Sev Khamani is a tasty Gujarati snack made using leftover khaman or dhokla. Check out our quick recipe.

Moringa khakhras are packed with the goodness of moringa leaves and can be enjoyed as a breakfast or evening snack!

Sharing the picture, Masaba wrote, "I could eat dhokla all day every day. (& aam ras too) Supremacy."

Shamita Shetty gorged on popular Gujarati snacks in Vadodara. What did she have? Watch the video and get drooling.

The viral video shows the workers making and finally plating ponk from scratch. The Internet seems to be impressed.

Freddy Birdy shared that a group of Gujarati tourists orchestrated an impromptu snack station of homemade delights stored in numerous steel tiffin boxes.

Their allure lies in the crisp, all-purpose flour crust, encapsulating a spicy potato filling.

Kathiawadi food is hot and spicy and kachori defines it the best. It is home-style and includes bare minimum ingredients. Read on.

With their crispy exterior crafted from all-purpose flour and a spicy potato filling inside, they've long been the go-to snack paired with vibrant green and red chutneys.

Shilpa Shetty shared the video of her 'Sunday Binge' on Instagram.

Bajra Vadi, also known as Bajra Na Vada or Bajra Tikadi, is a savoury snack made from bajra flour, spices, and various aromatic ingredients.

Kiara Advani was recently treated with an elaborate Gujarati platter and we were left slurping. Read on for details.

Quick Gujarati Recipes: Make mouth-watering treats with minimum time and effort with our easy recipes.

Weight Loss Dhokla Recipe: Khaman dhokla is a popular Gujarati snack that is made using besan (gram flour). Unlike regular dhokla, the batter of this dhokla does not include fermented rice.

Vicky Kaushal took to Instagram to share a classic Gujarati combination that he enjoyed in the city.

Amiri Khaman or Sev Khamani is a tasty Gujarati snack made using leftover khaman or dhokla. Check out our quick recipe.