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5 Simple Tricks To Plate Desserts Like A Pro At Home
Baking desserts at home is easy but plating them attractively, even easier! Follow these simple tricks to make your homemade delights look restaurant-style!
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Make Your Own Cheese Spread At Home - It's Unbelievably Better Than The Store-Bought Ones
Homemade cheese spread is a delicious and healthier alternative to store-bought versions.
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Make Your Own Paan Mukhwas: A Natural Coolant For Your Body
By making paan mukhwas at home, you not only ensure a healthier alternative but also get to experience the joy of creating a traditional mouth freshener packed with flavour and benefits.
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Sugar-Free Tomato Ketchup Recipe - Healthy And So, So Tasty
By making this no-sugar ketchup at home, you not only enjoy a healthier condiment but also experience the joy of fresh, preservative-free flavours.
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Make Kaju Ki Barfi At Home To Satisfy Your Sweet Tooth (Easy Recipe Inside)
While sweet shops are filled with kaju ki barfi boxes, the sweet can be easily made at home in different flavours
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How To Make Perfect Street-Style Veg Dim Sums That Won't Break
A poorly made dim sum can either tear apart or turn soggy, ruining the entire experience. Not any more!
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How To Make Instant Ramen Healthier: Easy Recipe With Fresh Ingredients
Instant ramen is quick, but it doesn't have to be boring. With a few simple tweaks - fresh veggies, protein, and bold seasonings - you can turn a basic pack of noodles into a flavour-packed, wholesome meal. Here's how to upgrade your ramen with minimal effort.
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5 Easy Tips To Make Moong Dal Vadi (Mangodi) At Home
These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade vadis.
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Homemade Ginger Wine: A Warm And Comforting Winter Delight
A warm, spiced ginger wine that soothes, heals, and brings festive joy during chilly winter nights.
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5 Tips To Make Perfect South Indian Coconut Chicken Curry At Home
Coconut Chicken Curry Recipe: When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, Chettinad, and so many more.
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Homemade Chocolate Brownies Gone Wrong? 5 Mistakes You're Probably Making
Are your brownies not turning out as perfectly as you'd like? Here's what you should watch out for.
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Can't Travel Without Snacks? Learn How To Make Theplas That Last For Days
Next time you plan a trip, skip the usual processed snacks and bring along homemade theplas.
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How To Make Punjabi Chole Masala Powder (And Tips For Storing It)
Punjabi Chole, then you know it's all about that spicy, flavourful chole masala. While there are plenty of store-bought chole masalas available, nothing beats the taste of fresh, homemade masala.
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Homemade Ginger Cough Drops In 10 Mins - You Just Need 2 Ingredients
Natural Cough Remedy: So, the next time you feel a cough coming on, skip the pharmacy and try this quick, two-ingredient recipe.
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5 Super Handy Tips For Making Green Chilli Pickle At Home
While there's no shortage of store-bought pickles, many of us still swear by the magic of homemade ones, crafted the good old traditional way.
-
5 Simple Tricks To Plate Desserts Like A Pro At Home
Baking desserts at home is easy but plating them attractively, even easier! Follow these simple tricks to make your homemade delights look restaurant-style!
-
Make Your Own Cheese Spread At Home - It's Unbelievably Better Than The Store-Bought Ones
Homemade cheese spread is a delicious and healthier alternative to store-bought versions.
-
Make Your Own Paan Mukhwas: A Natural Coolant For Your Body
By making paan mukhwas at home, you not only ensure a healthier alternative but also get to experience the joy of creating a traditional mouth freshener packed with flavour and benefits.
-
Sugar-Free Tomato Ketchup Recipe - Healthy And So, So Tasty
By making this no-sugar ketchup at home, you not only enjoy a healthier condiment but also experience the joy of fresh, preservative-free flavours.
-
Make Kaju Ki Barfi At Home To Satisfy Your Sweet Tooth (Easy Recipe Inside)
While sweet shops are filled with kaju ki barfi boxes, the sweet can be easily made at home in different flavours
-
How To Make Perfect Street-Style Veg Dim Sums That Won't Break
A poorly made dim sum can either tear apart or turn soggy, ruining the entire experience. Not any more!
-
How To Make Instant Ramen Healthier: Easy Recipe With Fresh Ingredients
Instant ramen is quick, but it doesn't have to be boring. With a few simple tweaks - fresh veggies, protein, and bold seasonings - you can turn a basic pack of noodles into a flavour-packed, wholesome meal. Here's how to upgrade your ramen with minimal effort.
-
5 Easy Tips To Make Moong Dal Vadi (Mangodi) At Home
These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade vadis.
-
Homemade Ginger Wine: A Warm And Comforting Winter Delight
A warm, spiced ginger wine that soothes, heals, and brings festive joy during chilly winter nights.
-
5 Tips To Make Perfect South Indian Coconut Chicken Curry At Home
Coconut Chicken Curry Recipe: When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, Chettinad, and so many more.
-
Homemade Chocolate Brownies Gone Wrong? 5 Mistakes You're Probably Making
Are your brownies not turning out as perfectly as you'd like? Here's what you should watch out for.
-
Can't Travel Without Snacks? Learn How To Make Theplas That Last For Days
Next time you plan a trip, skip the usual processed snacks and bring along homemade theplas.
-
How To Make Punjabi Chole Masala Powder (And Tips For Storing It)
Punjabi Chole, then you know it's all about that spicy, flavourful chole masala. While there are plenty of store-bought chole masalas available, nothing beats the taste of fresh, homemade masala.
-
Homemade Ginger Cough Drops In 10 Mins - You Just Need 2 Ingredients
Natural Cough Remedy: So, the next time you feel a cough coming on, skip the pharmacy and try this quick, two-ingredient recipe.
-
5 Super Handy Tips For Making Green Chilli Pickle At Home
While there's no shortage of store-bought pickles, many of us still swear by the magic of homemade ones, crafted the good old traditional way.
