NDTV Food | Wednesday September 2, 2020
Coconut Day: One of the best things about coconut is that you can relish it when it's fresh as well as in the dried form mixed with a variety of nuts and dry fruits. When it comes to the food that simmers in the local pots of South India, a subtle yet distinct coconut-y flavour is the first thought. From chutneys, to creating lip-smacking dosas, id...
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