Indian Food Blog
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Blog | From Bhang Chutney To Olan, Indian Food Was Never Inherently Unhealthy
I've realised that Indian food, at its heart, and contrary to popular perception, is extremely healthy and delicious. It's not all oil and spices, as today's most popular Indian fare would like you to believe.
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Blog | Gajjak, Jaljeera, Upma: When 'Food Guides' Rate Food They Don't Understand
Recently, TasteAtlas, an experiential online guide about the cuisines of the world, sparked controversy by labelling some of the popular and cherished Indian dishes and drinks among the "worst" in the world.
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Blog | Fain Khari, And India's Obsession With Its NRI Cousin, The Croissant
The fain khari as a puff pastry stands apart. It is what it is: a scrumptious accompaniment to tea that has stood the test of time and needed no reinventing to prove its value.
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Blog | Stocking Up For Nostalgia At An Indian Grocery Store In America
I remember taking a course in anthropology once that said in many cultures, people don't feel they have eaten 'properly' unless they have eaten their 'own' cuisine.
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Blog: The Correlation Between Indigestion And Economy. Ridiculous, But True
The immediate future seems to be bleak for both India Inc and our farmers. Urban consumers like us will not be affected immediately, because food prices are likely to stay low. This could be a blessing in disguise for our official statisticians. The cheaper the food, the more we'll eat. And then, not just Bongs like me, but every Indian will start ...
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Delhi Blogger Travels Across India To Photograph Food On His Yellow Plate
Himanshu Sehgal travels the country to photograph dishes on his cheerful yellow plate. The results are stunning.
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Lapses by some pharma companies overshadowed good things: FDA chief
"Unfortunately, the many Indian companies that understand good manufacturing and quality processes have been overshadowed by recent lapses in quality at a handful of pharmaceutical firms," Hamburg, currently on an India trip, said in a blog posted on the FDA website.
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Blog | From Bhang Chutney To Olan, Indian Food Was Never Inherently Unhealthy
I've realised that Indian food, at its heart, and contrary to popular perception, is extremely healthy and delicious. It's not all oil and spices, as today's most popular Indian fare would like you to believe.
-
Blog | Gajjak, Jaljeera, Upma: When 'Food Guides' Rate Food They Don't Understand
Recently, TasteAtlas, an experiential online guide about the cuisines of the world, sparked controversy by labelling some of the popular and cherished Indian dishes and drinks among the "worst" in the world.
-
Blog | Fain Khari, And India's Obsession With Its NRI Cousin, The Croissant
The fain khari as a puff pastry stands apart. It is what it is: a scrumptious accompaniment to tea that has stood the test of time and needed no reinventing to prove its value.
-
Blog | Stocking Up For Nostalgia At An Indian Grocery Store In America
I remember taking a course in anthropology once that said in many cultures, people don't feel they have eaten 'properly' unless they have eaten their 'own' cuisine.
-
Blog: The Correlation Between Indigestion And Economy. Ridiculous, But True
The immediate future seems to be bleak for both India Inc and our farmers. Urban consumers like us will not be affected immediately, because food prices are likely to stay low. This could be a blessing in disguise for our official statisticians. The cheaper the food, the more we'll eat. And then, not just Bongs like me, but every Indian will start ...
-
Delhi Blogger Travels Across India To Photograph Food On His Yellow Plate
Himanshu Sehgal travels the country to photograph dishes on his cheerful yellow plate. The results are stunning.
-
Lapses by some pharma companies overshadowed good things: FDA chief
"Unfortunately, the many Indian companies that understand good manufacturing and quality processes have been overshadowed by recent lapses in quality at a handful of pharmaceutical firms," Hamburg, currently on an India trip, said in a blog posted on the FDA website.
