Journal Neurobiology
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What You Eat May Impact Your Memory And Brain: Study
According to a recent study published in the journal, 'Neurobiology of Aging', high levels of a satiety hormone that reduces appetite could decrease a person's likelihood of developing Alzheimer's disease by 65 per cent.
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Fish Oil May Help Older People To Protect Eye Sight
According to a study published in Journal Cellular and Molecular Neurobiology, eating plenty of salmon, sardines and mackerel may help protect older people against loss of sight.
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Paralysis Partly Reversed Using Brain-Machine Interface Training
Paraplegic patients recovered partial control and feeling in their limbs after training to use a variety of brain-machine interface technologies, according to new research published today in the journal "Scientific Reports."
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Taking Stairs May Keep Your Brain Young
Want to keep your brain young? Take the stairs, say scientists who found that moderate physical activity can significantly slow down grey-matter ageing.
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Sleep for 8 Hours for Better Memory
People who sleep for eight hours are significantly better at remembering faces and names after seeing them for the first time, a new study has found.
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Sleep for At Least Eight Hours for Better Memory
A new study published in journal Neurobiology of Learning and Memory suggests that sleeping for at least eight hours in a day can help improve your memory.
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Men with Alzheimer's Gene at Higher Brain Bleeding Risk
A common genetic variation linked to Alzheimer's disease greatly raises the likelihood of brain bleeding in men as compared to women, scientists have found.
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Trying to Understand Why Some Brains Become Haunted
"I hate myself, and my brain," Pam Tusiani wrote in her journal while under 24-hour watch on the fourth-floor psychiatric ward of Baltimore's Johns Hopkins Hospital. "Nothing is worse than this disease."
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What You Eat May Impact Your Memory And Brain: Study
According to a recent study published in the journal, 'Neurobiology of Aging', high levels of a satiety hormone that reduces appetite could decrease a person's likelihood of developing Alzheimer's disease by 65 per cent.
-
Fish Oil May Help Older People To Protect Eye Sight
According to a study published in Journal Cellular and Molecular Neurobiology, eating plenty of salmon, sardines and mackerel may help protect older people against loss of sight.
-
Paralysis Partly Reversed Using Brain-Machine Interface Training
Paraplegic patients recovered partial control and feeling in their limbs after training to use a variety of brain-machine interface technologies, according to new research published today in the journal "Scientific Reports."
-
Taking Stairs May Keep Your Brain Young
Want to keep your brain young? Take the stairs, say scientists who found that moderate physical activity can significantly slow down grey-matter ageing.
-
Sleep for 8 Hours for Better Memory
People who sleep for eight hours are significantly better at remembering faces and names after seeing them for the first time, a new study has found.
-
Sleep for At Least Eight Hours for Better Memory
A new study published in journal Neurobiology of Learning and Memory suggests that sleeping for at least eight hours in a day can help improve your memory.
-
Men with Alzheimer's Gene at Higher Brain Bleeding Risk
A common genetic variation linked to Alzheimer's disease greatly raises the likelihood of brain bleeding in men as compared to women, scientists have found.
-
Trying to Understand Why Some Brains Become Haunted
"I hate myself, and my brain," Pam Tusiani wrote in her journal while under 24-hour watch on the fourth-floor psychiatric ward of Baltimore's Johns Hopkins Hospital. "Nothing is worse than this disease."
