Karah
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Student Not Allowed To Wear 'Karah' In Exam, Minorities' Body Takes Cognizance
- Thursday September 16, 2021
- India News | Asian News International
The National Commission for Minorities (NCM) on Wednesday took cognizance of a complaint regarding not allowing a candidate to wear ''Karah'' in the NEET 2021 examination in Chandigarh.
- www.ndtv.com
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Guru Gobind Singh Jayanti 2019: Date, Significance Of The Festival And How To Prepare Sacred Kadha Prasad
- Saturday January 12, 2019
- Food | NDTV Food Desk
Guru Gobind Singh Jayanti 2019: The birth anniversary celebrations of the tenth Sikh guru are marked by processions and prayers. Here's how you can make the sacred karah prasad or kadha prasad at home.
- www.ndtv.com
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A Big Fan Of Kadha Prasad? Now Make Your Own Kadha Prasad At Home
- Monday November 30, 2020
- Deeksha Sarin
How to make Kadha Prashad at home: If you love the kadha prasad served in gurudwaras, then you've come to the right place. The soft velvety halwa is believed to be as food blessed by the Guru
- food.ndtv.com
-
Student Not Allowed To Wear 'Karah' In Exam, Minorities' Body Takes Cognizance
- Thursday September 16, 2021
- India News | Asian News International
The National Commission for Minorities (NCM) on Wednesday took cognizance of a complaint regarding not allowing a candidate to wear ''Karah'' in the NEET 2021 examination in Chandigarh.
- www.ndtv.com
-
Guru Gobind Singh Jayanti 2019: Date, Significance Of The Festival And How To Prepare Sacred Kadha Prasad
- Saturday January 12, 2019
- Food | NDTV Food Desk
Guru Gobind Singh Jayanti 2019: The birth anniversary celebrations of the tenth Sikh guru are marked by processions and prayers. Here's how you can make the sacred karah prasad or kadha prasad at home.
- www.ndtv.com
-
A Big Fan Of Kadha Prasad? Now Make Your Own Kadha Prasad At Home
- Monday November 30, 2020
- Deeksha Sarin
How to make Kadha Prashad at home: If you love the kadha prasad served in gurudwaras, then you've come to the right place. The soft velvety halwa is believed to be as food blessed by the Guru
- food.ndtv.com