Kasuri

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  "Amritsar Breakfast, Lunch In Lahore": Pak Leader On Manmohan Singh's Dream

  Pakistan's former foreign minister Khurshid Mahmud Kasuri recalled fond memories of his association with the late Indian prime minister Dr Manmohan Singh, who died in Delhi on Thursday night.

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  How To Make Punjabi Chole Masala Powder (And Tips For Storing It)

  Punjabi Chole, then you know it's all about that spicy, flavourful chole masala. While there are plenty of store-bought chole masalas available, nothing beats the taste of fresh, homemade masala.

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  5 Ingredients That'll Make You Fall In Love With Plain Parathas Again

  Plain parathas, but make them exciting! Add these 5 simple ingredients to your dough, and watch your parathas go from meh to mind-blowing.

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  Ran Out Of Kasoori Methi? Fear Not! Here Are 5 Amazing Substitutes You Can Use

  Did you run out of your kasoori methi stock? Consider using these fantastic alternatives to save your dishes from going to waste.

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  How To Make Instant Kasuri Methi - Easy Microwave Tips

  We're going to give you some simple instructions on how to quickly prepare dried fenugreek leaves (kasuri methi) at home.

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  Winter Diet Tips: How To Make Kasuri Methi (Dried Fenugreek Leaves) At Home To Enjoy Year-Round

  Kasuri methi is easily available at every grocery store around the year, but you can also make them at home, without any added colours, flavours or preservatives.

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  Opinion: Modi-ji, Thank You For Ending My Has-Been Status

  He has given me more publicity than I could have garnered for myself in three lives. Thank you, Prime Minister.

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  Gujarat Not Discussed At Mani Shankar Aiyar Dinner: Former Pak Foreign Minister Kasuri

  Pakistan's former foreign minister Khurshid Mahmud Kasuri today said even the word 'Gujarat' was not mentioned by anyone at a private dinner hosted by suspended Congress leader Mani Shankar Aiyar in New Delhi last week, over which a huge row has erupted.

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  Opinion: What TV Channels Got Wrong About My Meeting Pak's Kasuri

  I find myself flayed on certain (happily, not all) TV channels for escorting a virtually life-long friend (who has attended all the weddings in my family, and with whom I routinely stay in Lahore) at a time when, to the deep concern of all of us, including Khurshid, sentence has been pronounced on Kulbhushan Jadhav

• Gosht Beliram

  A recipe that is believed to have originated in Lahore, finding its dedicated place in the culinary repertoire of Punjab. Chef Kunal Kapur brings to you the authentic flavours of this meaty delicacy.

• Lamb Skewers with Yogurt Dip

  Juicy lamb pieces marinated skewered and grilled to perfection.

• Bharwan Tinda with Tomato Sauce

  Tender apple gourds (tinda) stuffed with flavourful masala, baked perfectly and served with a tangy tomato sauce atop.

• Masala Prawn Popcorn (My Yellow Table)

  A quick and easy recipe involving chunky prawns cut into popcorn size, marinated, batter coated and deep fried to perfection. Perfect for tea-time.

• Tandoori Masala Roasted Chicken (My Yellow Table)

  Whole chicken marinated and stuffed with desi masalas and roasted to perfection. A perfect meal for times when family and friends come together after long!

• Dal Makhni (My Yellow Table)

  Here's how to add flavour to your everyday dal makhni and take it a notch above!