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Why Do We Eat Sweets On Holi
Holi, the vibrant festival of colours, is incomplete without indulging in a variety of traditional sweets that bring families and friends together. From the iconic gujiya, crispy, flaky pastry filled with sweet khoya and dry fruits.
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300 Kilos Of Adulterated Mawa Transported From Ahmedabad Confiscated In Ujjain
"A total of 300 kg mawa in 10 sacks containing 30 kg mawa each were recovered from the spot," said Basant Dutt Sharma, District Food Officer.
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Khoya Being Sold In Mathura "Adulterated," Alleges Dimple Yadav Amid Tirupati Laddoo Row
Amid controversy over "adulteration" in Tirupati laddus, Samajwadi Party MP Dimple Yadav has alleged that shops in Mathura are selling adulterated 'khoya' and demanded an inquiry.
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The Ultimate Dessert Hack: Viral Bread Gulab Jamun Recipe That's Too Cute To Resist
Bread Gulab Jamun: This unique twist on the classic recipe takes the delightful essence of Gulab Jamun and adds a creative touch using bread.
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From Dal Makhani To Khoya Kulfi: Full-Course Festive Menu For Weekend Lunch With Friends
Enjoy the festive weekend with your friends. Get special recipes for everything, from starters to desserts.
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A Step-By-Step Guide To Making Delicious Khoya In Your Own Kitchen
Khoya is a basic ingredient used in Indian sweets, desserts, and curries.
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Indian Cooking Tips: How To Make Stuffing For Paneer Pasanda
Paneer pasanda is a lavish paneer dish made with many different ingredients. Here's how to make the delicious khoya stuffing for this gravy!
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Holi Recipe: Celebrate Holi With Traditional Gujiya Filled With Khoya And Saffron Bliss
The classic gujiya has a special place in our hearts. Absolutely, nothing beats the sinful stuffing of khoya, which comes with a hint of saffron.
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How To Make Khoya Stuffed Matar Ki Tikki In Just 30 Minutes
Here we bring you a delicious khoya stuffed matar ki tikki recipe. It is super easy and can be made in just 30 minutes.
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This Spicy And Creamy Bengali-Style Chicken Rezala Is Ideal For Weekend Indulgence
What truly sets apart this chicken curry from others is the use of ingredients in it. The curry gets its richness from cashews, khoya, and coconut milk.
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How To Make Street-Style Khoya Kulfi
Here we bring you a very easy dessert recipe that we are sure you all would love to devour. It is called street-style khoya kulfi.
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Eid Special: Celebrate 'Meethi Eid' With This Delectable Khoya Kulfi Recipe
Here we bring one delectable recipe for you to celebrate this festival on a sweet note. It is called Khoya Kulfi.
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Holi 2022: Make This Unique Malai Gujiya To Bring A Change In Your Holi Spread
Holi 2022: Instead of market-bought khoya (or mawa), use homemade malai to make creamy and yummy gujiya.
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Samosa With A Twist! Try This Butter Samosa Recipe For A Treat Like Never Before
Butter samosa recipe: Who wouldn't like a serving of homemade buttery treat made of oodles of butter and khoya?
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Arcot Makkan Peda: A Sweet Tale That Begins In The Kitchens Of Arcot Nawabs Of Tamil Nadu
Think of the Makkan Peda as an improvised, richer version of a gulab jamun with a couple of wonderful twists. One is the filling - each khoya ball is stuffed with an assortment of dry fruits.
-
Why Do We Eat Sweets On Holi
Holi, the vibrant festival of colours, is incomplete without indulging in a variety of traditional sweets that bring families and friends together. From the iconic gujiya, crispy, flaky pastry filled with sweet khoya and dry fruits.
-
300 Kilos Of Adulterated Mawa Transported From Ahmedabad Confiscated In Ujjain
"A total of 300 kg mawa in 10 sacks containing 30 kg mawa each were recovered from the spot," said Basant Dutt Sharma, District Food Officer.
-
Khoya Being Sold In Mathura "Adulterated," Alleges Dimple Yadav Amid Tirupati Laddoo Row
Amid controversy over "adulteration" in Tirupati laddus, Samajwadi Party MP Dimple Yadav has alleged that shops in Mathura are selling adulterated 'khoya' and demanded an inquiry.
-
The Ultimate Dessert Hack: Viral Bread Gulab Jamun Recipe That's Too Cute To Resist
Bread Gulab Jamun: This unique twist on the classic recipe takes the delightful essence of Gulab Jamun and adds a creative touch using bread.
-
From Dal Makhani To Khoya Kulfi: Full-Course Festive Menu For Weekend Lunch With Friends
Enjoy the festive weekend with your friends. Get special recipes for everything, from starters to desserts.
-
A Step-By-Step Guide To Making Delicious Khoya In Your Own Kitchen
Khoya is a basic ingredient used in Indian sweets, desserts, and curries.
-
Indian Cooking Tips: How To Make Stuffing For Paneer Pasanda
Paneer pasanda is a lavish paneer dish made with many different ingredients. Here's how to make the delicious khoya stuffing for this gravy!
-
Holi Recipe: Celebrate Holi With Traditional Gujiya Filled With Khoya And Saffron Bliss
The classic gujiya has a special place in our hearts. Absolutely, nothing beats the sinful stuffing of khoya, which comes with a hint of saffron.
-
How To Make Khoya Stuffed Matar Ki Tikki In Just 30 Minutes
Here we bring you a delicious khoya stuffed matar ki tikki recipe. It is super easy and can be made in just 30 minutes.
-
This Spicy And Creamy Bengali-Style Chicken Rezala Is Ideal For Weekend Indulgence
What truly sets apart this chicken curry from others is the use of ingredients in it. The curry gets its richness from cashews, khoya, and coconut milk.
-
How To Make Street-Style Khoya Kulfi
Here we bring you a very easy dessert recipe that we are sure you all would love to devour. It is called street-style khoya kulfi.
-
Eid Special: Celebrate 'Meethi Eid' With This Delectable Khoya Kulfi Recipe
Here we bring one delectable recipe for you to celebrate this festival on a sweet note. It is called Khoya Kulfi.
-
Holi 2022: Make This Unique Malai Gujiya To Bring A Change In Your Holi Spread
Holi 2022: Instead of market-bought khoya (or mawa), use homemade malai to make creamy and yummy gujiya.
-
Samosa With A Twist! Try This Butter Samosa Recipe For A Treat Like Never Before
Butter samosa recipe: Who wouldn't like a serving of homemade buttery treat made of oodles of butter and khoya?
-
Arcot Makkan Peda: A Sweet Tale That Begins In The Kitchens Of Arcot Nawabs Of Tamil Nadu
Think of the Makkan Peda as an improvised, richer version of a gulab jamun with a couple of wonderful twists. One is the filling - each khoya ball is stuffed with an assortment of dry fruits.
