Maharashtrian Vegetable Dishes
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8 Easy Maharashtrian Vegetable Dishes To Make And Relish At Home
Maharashtrian Recipes: Want to cook something different for lunch or dinner? Give one of these yummy vegetable dishes a try.
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Pavachi Bhaji: This Quick, Spicy Maharashtrian Breakfast Is Our Current Obsession (Recipe Inside)
Pavachi bhaji is more like a fiery bread upma, doused in a mashed vegetable gravy.
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Kolhapuri Vegetables - A Maharashtrian Recipe That You Must Try If You Like Your Food Spicy
Kolhapuri vegetables recipe: Brimming with Kolhapuri spices to season vegetables, this lesser-known veg dish is worth trying at least once.
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Colocasia Leaves (Arbi Patta): A Green Leafy Veg You Should Try
The colocasia leaf is fairly adaptable; it performs both as the star of the dish and a supporting role.
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Ussal Pav
An authentic Maharashtrian dish, full of vegetables, high on desi masalas. Best enjoyed with any Indian bread.
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Kolhapuri Vegetables
Kohlapuri vegetables as the name suggests is a popular dish of Kohlapur city which is located in the South-west corner of Maharashtra. It's an eclectic mix of vegetables with dessicated coconut and is traditionally known to be spicy.
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Zunka Bhakri
A traditional Maharashtrian dish, Zunka Bhakri has a chickpea flour base and a tempering of fried onions, mustard seeds, ginger-garlic. This side dish is eaten with jowar or bajra rotis.
-
8 Easy Maharashtrian Vegetable Dishes To Make And Relish At Home
Maharashtrian Recipes: Want to cook something different for lunch or dinner? Give one of these yummy vegetable dishes a try.
-
Pavachi Bhaji: This Quick, Spicy Maharashtrian Breakfast Is Our Current Obsession (Recipe Inside)
Pavachi bhaji is more like a fiery bread upma, doused in a mashed vegetable gravy.
-
Kolhapuri Vegetables - A Maharashtrian Recipe That You Must Try If You Like Your Food Spicy
Kolhapuri vegetables recipe: Brimming with Kolhapuri spices to season vegetables, this lesser-known veg dish is worth trying at least once.
-
Colocasia Leaves (Arbi Patta): A Green Leafy Veg You Should Try
The colocasia leaf is fairly adaptable; it performs both as the star of the dish and a supporting role.
-
Ussal Pav
An authentic Maharashtrian dish, full of vegetables, high on desi masalas. Best enjoyed with any Indian bread.
-
Kolhapuri Vegetables
Kohlapuri vegetables as the name suggests is a popular dish of Kohlapur city which is located in the South-west corner of Maharashtra. It's an eclectic mix of vegetables with dessicated coconut and is traditionally known to be spicy.
-
Zunka Bhakri
A traditional Maharashtrian dish, Zunka Bhakri has a chickpea flour base and a tempering of fried onions, mustard seeds, ginger-garlic. This side dish is eaten with jowar or bajra rotis.
