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A Dedicated Mahua Bar, Fun Bites And Cool Cocktails: What's New At Bandra Born
We revisited Bandra Born a year after its launch. Here's what you should check out at one of the city's buzziest new restaurants.
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What's New At Izumi Bandra? We Visited This Famous Mumbai Restaurant To Find Out
Izumi Bandra recently re-opened after a 3-month hiatus and introduced a revamped menu. Here's what to expect.
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Restaurant Review: How Waarsa Shines A Spotlight On The Lesser-Known Side Of Awadhi Cuisine
Waarsa is a new restaurant located on the premises of the NCPA in Nariman Point, Mumbai. It is helmed by Chef Rahul Akerkar and Chef Mukhtar Qureshi.
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Grand Hyatt Mumbai's China House Restaurant Offers A Divine Dim Sum Experience
Chef Yajun Zhang, who has been with the restaurant since its inception 18 years ago, is the force behind its delightful dim sums and other signature dishes.
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New Opening: The Atrium At The Plaza Begins Its Story With DIVA By Chef Ritu Dalmia
Jio World Plaza recently opened its new dining space, The Atrium, with cafe-style offerings by Chef Ritu Dalmia. This is the initial stage of the launch.
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Review: Experience The Refreshing Refinement Of Levantine Flavours At Sette Mara
The St. Regis Mumbai has relaunched its Levantine restaurant, Sette Mara, under the guidance of Chef Ahmed Farhat.
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Review: The Table's New Menu Promises A Journey From Farm To Table To Memory
Colaba's beloved dining hotspot has a fabulous new menu, curated by Chef Will Aghajanian.
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The Bread Bar Review: This Cafe In Chembur Is All About Comfort Food And Playful Vibes
The Bread Bar in Chembur has an all-new dine-in space next to its original location. We dropped by to check it out and try dishes from the new menu.
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Thai Pavilion: An Exquisite Destination For Thai Cuisine In Mumbai For Over 30 Years
We recently visited this iconic Mumbai restaurant for a special anniversary celebration and tasted lip-smacking delights curated by Chef Uddipan Chakravarthy.
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Kari Apla Review: Creativity And Comfort Converge At This Restaurant In Bandra
Kari Apla is helmed by Chefs Ebaani Tewari and Mathew Varghese. The duo have drawn from the richness of their homes and history to conceptualise their joint venture.
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New In BKC: Dig Into Comforting Pan-Asian Classics At Kembara Mumbai
Kembara Mumbai Review: The kitchen at this new restaurant in BKC is helmed by Chef Seefah Ketchaiyo. Here's what we recommend from the menu.
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La Panthera Review: A Look At BKC's Stunning New European Restaurant
New restaurant in Mumbai: La Panthera in BKC is Chef Manuel Olveira's latest venture. Read our full review below.
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Freny's Bandra: Enjoy East Indian Dishes And Scrumptious Comfort Food At This New Restaurant
Restaurant Review: Freny's Bandra takes diners on a nostalgic and personal culinary journey filled with delicious discoveries.
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Case Against Maharashtra Hotel Chef For Molesting Woman Colleague
Police have registered a case against a 36-year-old chef working at a hotel in Maharashtra's Navi Mumbai township on charges of molesting and stalking a woman colleague, an official said.
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Exclusive: Chef Tala Bashmi Gets Candid About Collaborations, Reinterpretations And Current Food Trends
Chef Interview: We recently had the chance to chat with celebrated Bahraini Chef Tala Bashmi about food trends, culinary reinterpretation and the best way to make poached eggs!
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A Dedicated Mahua Bar, Fun Bites And Cool Cocktails: What's New At Bandra Born
We revisited Bandra Born a year after its launch. Here's what you should check out at one of the city's buzziest new restaurants.
-
What's New At Izumi Bandra? We Visited This Famous Mumbai Restaurant To Find Out
Izumi Bandra recently re-opened after a 3-month hiatus and introduced a revamped menu. Here's what to expect.
-
Restaurant Review: How Waarsa Shines A Spotlight On The Lesser-Known Side Of Awadhi Cuisine
Waarsa is a new restaurant located on the premises of the NCPA in Nariman Point, Mumbai. It is helmed by Chef Rahul Akerkar and Chef Mukhtar Qureshi.
-
Grand Hyatt Mumbai's China House Restaurant Offers A Divine Dim Sum Experience
Chef Yajun Zhang, who has been with the restaurant since its inception 18 years ago, is the force behind its delightful dim sums and other signature dishes.
-
New Opening: The Atrium At The Plaza Begins Its Story With DIVA By Chef Ritu Dalmia
Jio World Plaza recently opened its new dining space, The Atrium, with cafe-style offerings by Chef Ritu Dalmia. This is the initial stage of the launch.
-
Review: Experience The Refreshing Refinement Of Levantine Flavours At Sette Mara
The St. Regis Mumbai has relaunched its Levantine restaurant, Sette Mara, under the guidance of Chef Ahmed Farhat.
-
Review: The Table's New Menu Promises A Journey From Farm To Table To Memory
Colaba's beloved dining hotspot has a fabulous new menu, curated by Chef Will Aghajanian.
-
The Bread Bar Review: This Cafe In Chembur Is All About Comfort Food And Playful Vibes
The Bread Bar in Chembur has an all-new dine-in space next to its original location. We dropped by to check it out and try dishes from the new menu.
-
Thai Pavilion: An Exquisite Destination For Thai Cuisine In Mumbai For Over 30 Years
We recently visited this iconic Mumbai restaurant for a special anniversary celebration and tasted lip-smacking delights curated by Chef Uddipan Chakravarthy.
-
Kari Apla Review: Creativity And Comfort Converge At This Restaurant In Bandra
Kari Apla is helmed by Chefs Ebaani Tewari and Mathew Varghese. The duo have drawn from the richness of their homes and history to conceptualise their joint venture.
-
New In BKC: Dig Into Comforting Pan-Asian Classics At Kembara Mumbai
Kembara Mumbai Review: The kitchen at this new restaurant in BKC is helmed by Chef Seefah Ketchaiyo. Here's what we recommend from the menu.
-
La Panthera Review: A Look At BKC's Stunning New European Restaurant
New restaurant in Mumbai: La Panthera in BKC is Chef Manuel Olveira's latest venture. Read our full review below.
-
Freny's Bandra: Enjoy East Indian Dishes And Scrumptious Comfort Food At This New Restaurant
Restaurant Review: Freny's Bandra takes diners on a nostalgic and personal culinary journey filled with delicious discoveries.
-
Case Against Maharashtra Hotel Chef For Molesting Woman Colleague
Police have registered a case against a 36-year-old chef working at a hotel in Maharashtra's Navi Mumbai township on charges of molesting and stalking a woman colleague, an official said.
-
Exclusive: Chef Tala Bashmi Gets Candid About Collaborations, Reinterpretations And Current Food Trends
Chef Interview: We recently had the chance to chat with celebrated Bahraini Chef Tala Bashmi about food trends, culinary reinterpretation and the best way to make poached eggs!
