Mushroom Powders

Button mushrooms and exquisite shiitake mushrooms are cooked in a flavourful blend of masalas along with cashew nut paste.

Tostada is a Spanish word which means 'toasted'. A crisp fried corn tortilla topped with a medley of mushrooms, herbs, chillies, coriander, avocado, salsa and sour cream from Depot 29 in New Delhi.

Beautiful pink coloured leg of lamb infused with cloves of garlic, smeared with dangerously delicious spices and cooked in the oven till well done.

High on flavours and rich in nutrients. Roopa Gulati brings you an interesting way to cook and enjoy black eyed beans.

A gastronomic exploration of guchchi, stuffed with paneer and bathed in a hot and sour gravy. It's a must try!

Imagine a mayonnaise without a drop of oil! Without any eggs. Totally vegan. Made with tofu.

An easy to make mushroom ragout with some cream, mustard and onions.

Boiled eggs cooked in the flavor and aroma of various masalas. Serve with some grilled veggies and a bowl of light lettuce salad.

Succulent chicken breast stuffed with mushrooms. Served along a hot plate of creamy pasta.

Exotic vegetables, Indian tadka! Blanched vegetables stir fried in spices and tomato puree.

Shallow fried button mushrooms cooked in a rich and creamy gravy with butter, ghee and a shahi garam masala.

Mushroom masala spread over bread with grated cheese and baked.

A delightful sizzler recipe. Pan fried potato cutlets topped with lot of veggies, drizzle with a sauce of your choice.

A chilled salad of mushrooms and capsicum, drizzled with a creamy sauce.

Cheesy and delicious puff pie recipe. A creamy mushroom and tomato stuffing surrounded by a crisp pie base.

Button mushrooms and exquisite shiitake mushrooms are cooked in a flavourful blend of masalas along with cashew nut paste.

Tostada is a Spanish word which means 'toasted'. A crisp fried corn tortilla topped with a medley of mushrooms, herbs, chillies, coriander, avocado, salsa and sour cream from Depot 29 in New Delhi.

Beautiful pink coloured leg of lamb infused with cloves of garlic, smeared with dangerously delicious spices and cooked in the oven till well done.

High on flavours and rich in nutrients. Roopa Gulati brings you an interesting way to cook and enjoy black eyed beans.

A gastronomic exploration of guchchi, stuffed with paneer and bathed in a hot and sour gravy. It's a must try!

Imagine a mayonnaise without a drop of oil! Without any eggs. Totally vegan. Made with tofu.

An easy to make mushroom ragout with some cream, mustard and onions.

Boiled eggs cooked in the flavor and aroma of various masalas. Serve with some grilled veggies and a bowl of light lettuce salad.

Succulent chicken breast stuffed with mushrooms. Served along a hot plate of creamy pasta.

Exotic vegetables, Indian tadka! Blanched vegetables stir fried in spices and tomato puree.

Shallow fried button mushrooms cooked in a rich and creamy gravy with butter, ghee and a shahi garam masala.

Mushroom masala spread over bread with grated cheese and baked.

A delightful sizzler recipe. Pan fried potato cutlets topped with lot of veggies, drizzle with a sauce of your choice.

A chilled salad of mushrooms and capsicum, drizzled with a creamy sauce.

Cheesy and delicious puff pie recipe. A creamy mushroom and tomato stuffing surrounded by a crisp pie base.