Olive Oil Tasting

• 

  5 Tips To Know When Your Olive Oil Has Gone Bad

  Olive oil has a herbaceous aroma and smooth taste that amps up any dish. But how do you know it's fresh and ready for use? Here are some quick tips.

• 

  5 Artisan Breads You Should Try Beyond Sourdough

  Fresh from the oven, these artisanal breads embody tradition and quality. Whether paired with cheeses and wines or enjoyed with olive oil and balsamic vinegar, artisan breads promise a taste journey like no other.

• 

  "Beautiful Meal": Woman Mistakes Shower Gel For Olive Oil While Cooking Dinner

  Ms Jane instantly spat out her mother's "beautiful" meal after tasting it. She said, "The chicken tastes like straight up soap."

• 

  Why The Mediterranean Diet Works

  The magic of the Mediterranean diet is that it manages to satisfy both chefs and nutritionists. With its bounty of vegetables, fruit, nuts and grains, its garlic and herb seasonings, its luxurious use of olive oil and, of course, good wine, it offers plenty of inspiration for any food lover.

• Ratatouille Nicoise

  Get to taste the authentic French flavours blended in colourful veggies cooked in olive oil and seasoned with basil, thyme, salt and pepper.

• Barley and Spinach Risotto

  Get to taste the authentic Italian flavours with a healthy spin. Risotto made with a mix of barley, spinach and subtle spices.

• 

  Olive Oil For Baking? Go Ahead, You Won't Taste It

  It's fine for your spaghetti with clam sauce, your ratatouille, your paella valenciana. But pastries? Cakes? Cookies? Don't they fall apart? Don't they taste peculiarly of olive oil?

• Peach and Paan Koftas in Korma Sauce

  Beautiful betel leaves are wrapped around juicy peaches stuffed with a melange of spices and nuts to render a spell binding aroma. Its ecstatic taste will linger on in your senses.

• Zucchini and Cream Cheese Rolls

  Zucchini slices are stuffed with the freshness of carrots, celery, cream and cheese.

• Mango Mozzarella Salad

  Chef Ajay Chopra brings you an easy way to indulge in healthy eating. Try this fresh mango, mozzarella salad, a delight for your taste buds!

• Konkani Grilled Fish

  Relish the taste of this flavorsome fish recipe. Sea bass fillets coated with konkani masala, grilled to perfection and served with a fresh orange salad.

• Fish in Red Wine Butter Sauce

  Vicky Ratnani makes a perfect red snapper in a simple but elegant red wine and butter sauce. Fish tastes better in wine and butter, doesn't it?

• Vegetable Ash Tofu in Blueberry Sauce

  A delight for your eyes as well as your taste buds. This dish meshes up the goodness of tofu, carrots, brinjal and other veggies with the tang of a blueberry-beetroot sauce.

• Simple Tuna Quesadillas

  Quesadillas are very simple to prepare and taste great with a variety of interesting fillings. This recipe uses a tuna filling.

• Coconut and Watermelon Ice-Cream with a Papaya Sauce

  Unfreeze your taste buds with this exotic sorbet made with rich flavors of water melon and coconut, topped with a peppery papaya sauce and drizzled with balsamic glaze. Feast on incredible flavors with this recipe.