Paratha Recipe

Achari Missi Roti is a delicious and healthy way to spice up your meals. With its unique blend of flavours and textures, this paratha is sure to become a favourite among food enthusiasts.

Here we discuss in detail how zucchini can support your weight loss journey.

Using leftover dal is a common way to whip up parathas or puris, but kachori is a game-changer. This recipe packs a flavorful punch with its spice blend and pairs perfectly with tea or aloo ki sabzi

Bhagyashree shared a picture that showcased a beautiful thali featuring dal, rice, sprouts salad, palak paratha and various sabzis

Paratha Recipes: As the name suggests, this paratha has four layers with different fillings. It consists of aloo, paneer, onion, and cheese filling.

Priyanka Chopra took to Instagram Stories to share a glimpse of her delicious home-cooked meal. Check it out below:

Bhujia Recipe: These ideas will make your favourite dishes taste even better, ensuring you have an enjoyable eating experience.

Explore the delicious flavours and textures of lachha parathas by trying these five different folding techniques.

A grill sandwich maker can be used to make many dishes that don't just require bread. Read on to learn what you can make using this gadget!

Paratha at times can be heavy on the stomach. That doesn't mean you completely avoid it during the summer. Try this bajra-ghiya paratha and have a light meal during the season.

Malai Kofta pairs seamlessly with an array of accompaniments, including Butter Naan, Roti, Paratha, or rice variations like plain steamed basmati rice, cumin rice, ghee rice, or turmeric rice.

Banana Paneer paratha makes for an amazing tiffin box recipe for your kids and you too if you love this unique combination of veggies, fruit and dairy.

This paratha has moringa (drumsticks) as its key ingredient. Its leaves are combined with the dough along with onions, chillies, and flavourful masalas.

Tandoori veggies are packed with a variety of flavours, which when combined with parathas and sauces, make for a wholesome meal!

Aloo paratha is typically large in size and is eaten for breakfast. However, these pinwheel ones are super tiny and can be enjoyed as an evening snack as well.

Achari Missi Roti is a delicious and healthy way to spice up your meals. With its unique blend of flavours and textures, this paratha is sure to become a favourite among food enthusiasts.

Here we discuss in detail how zucchini can support your weight loss journey.

Using leftover dal is a common way to whip up parathas or puris, but kachori is a game-changer. This recipe packs a flavorful punch with its spice blend and pairs perfectly with tea or aloo ki sabzi

Bhagyashree shared a picture that showcased a beautiful thali featuring dal, rice, sprouts salad, palak paratha and various sabzis

Paratha Recipes: As the name suggests, this paratha has four layers with different fillings. It consists of aloo, paneer, onion, and cheese filling.

Priyanka Chopra took to Instagram Stories to share a glimpse of her delicious home-cooked meal. Check it out below:

Bhujia Recipe: These ideas will make your favourite dishes taste even better, ensuring you have an enjoyable eating experience.

Explore the delicious flavours and textures of lachha parathas by trying these five different folding techniques.

A grill sandwich maker can be used to make many dishes that don't just require bread. Read on to learn what you can make using this gadget!

Paratha at times can be heavy on the stomach. That doesn't mean you completely avoid it during the summer. Try this bajra-ghiya paratha and have a light meal during the season.

Malai Kofta pairs seamlessly with an array of accompaniments, including Butter Naan, Roti, Paratha, or rice variations like plain steamed basmati rice, cumin rice, ghee rice, or turmeric rice.

Banana Paneer paratha makes for an amazing tiffin box recipe for your kids and you too if you love this unique combination of veggies, fruit and dairy.

This paratha has moringa (drumsticks) as its key ingredient. Its leaves are combined with the dough along with onions, chillies, and flavourful masalas.

Tandoori veggies are packed with a variety of flavours, which when combined with parathas and sauces, make for a wholesome meal!

Aloo paratha is typically large in size and is eaten for breakfast. However, these pinwheel ones are super tiny and can be enjoyed as an evening snack as well.