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Kolkata-Style Chicken Biryani Is Perfect For Wholesome Meal (Recipe Inside)
One of the unique aspects of Kolkata Biryani is that it's not overly spicy, but instead offers a mild and flavourful spice profile.
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How To Make Protein-Packed Egg Garlic Fried Rice - Follow These Steps
This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a great way to add more protein to your diet.
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How To Make Punjabi Chole Bhature: The Complete Guide
Once you have had it, you will never forget the taste. While you can find it easily, making that perfect plate at home is a challenge.
-
How To Make Coriander Tomato Chutney With A Tangy Twist
This coriander tomato chutney with pomegranate seeds and walnuts is an exciting twist on the classic version.
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When Is Ramadan 2025? 5 Classic Iftar Dishes To Cook For The Perfect Feast
The holy month begins with the sighting of the crescent moon and ends with the sighting of the next new moon, marking the arrival of Eid-ul-Fitr.
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BAFTAs 2025: Payal Kapadia's All We Imagine As Light Loses To Emilia Perez (Again)
Earlier this year, All We Imagine As Light lost awards at the Golden Globes and Critics Choice Awards
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When Is Maha Shivratri 2025? 5 Delicious Recipes To Try During The Festival
After Basant Panchami, the focus now shifts to this sacred day, dedicated to Lord Shiva.
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7 Roti Mistakes You Did Not Even Realise You Were Making
Many people look for ways to make soft rotis, but they often overlook mistakes that can affect both taste and nutrition.
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Why Indian Food Tastes So Good? 6 Cooking Tips No One Tells You About
As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be cooked or which spice should be added at what stage to bring out the best flavours.
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Want Street-Style Matar Kulcha At Home? Follow These Expert Tips
This Punjabi favourite has won hearts across North India, and let's be real, just thinking about it is enough to make you hungry.
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Microfiber Or Cotton Towels? Which One Actually Works Better In Kitchen
Cotton towels are a classic. They're affordable, dry quickly, and do a solid job of soaking up spills. They're great for wiping kitchen slabs and utensils and can handle regular washing without falling apart.
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Critics Choice Awards 2025: Payal Kapadia's All We Imagine As Light Loses To Emilia Perez
The other nominees include Flow (Latvia), I'm Still Here (Brazil), Kneecap (Ireland) and The Seed of the Sacred Fig (Germany).
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5 Easy Tips To Make Moong Dal Vadi (Mangodi) At Home
These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade vadis.
-
How To Use Glass Cookware Without Accidentally Breaking It
Sometimes, a recipe calls for a specific type of cookware-like microwave-safe bowls for heating or non-stick pans for frying.
-
Love French Fries? 5 Ways To Make Them Healthier Without Losing Crunch
If you're watching what you eat, you probably avoid them altogether. But what if we told you there's a way to enjoy fries without the guilt? With a few smart swaps, you can keep all the flavour and crunch without the extra grease.
_640x480.jpg?downsize=245:163 "Mandira Bedi And Giorgia Andriani's Day Out")
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Kolkata-Style Chicken Biryani Is Perfect For Wholesome Meal (Recipe Inside)
One of the unique aspects of Kolkata Biryani is that it's not overly spicy, but instead offers a mild and flavourful spice profile.
-
How To Make Protein-Packed Egg Garlic Fried Rice - Follow These Steps
This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a great way to add more protein to your diet.
-
How To Make Punjabi Chole Bhature: The Complete Guide
Once you have had it, you will never forget the taste. While you can find it easily, making that perfect plate at home is a challenge.
-
How To Make Coriander Tomato Chutney With A Tangy Twist
This coriander tomato chutney with pomegranate seeds and walnuts is an exciting twist on the classic version.
-
When Is Ramadan 2025? 5 Classic Iftar Dishes To Cook For The Perfect Feast
The holy month begins with the sighting of the crescent moon and ends with the sighting of the next new moon, marking the arrival of Eid-ul-Fitr.
-
BAFTAs 2025: Payal Kapadia's All We Imagine As Light Loses To Emilia Perez (Again)
Earlier this year, All We Imagine As Light lost awards at the Golden Globes and Critics Choice Awards
-
When Is Maha Shivratri 2025? 5 Delicious Recipes To Try During The Festival
After Basant Panchami, the focus now shifts to this sacred day, dedicated to Lord Shiva.
-
7 Roti Mistakes You Did Not Even Realise You Were Making
Many people look for ways to make soft rotis, but they often overlook mistakes that can affect both taste and nutrition.
-
Why Indian Food Tastes So Good? 6 Cooking Tips No One Tells You About
As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be cooked or which spice should be added at what stage to bring out the best flavours.
-
Want Street-Style Matar Kulcha At Home? Follow These Expert Tips
This Punjabi favourite has won hearts across North India, and let's be real, just thinking about it is enough to make you hungry.
-
Microfiber Or Cotton Towels? Which One Actually Works Better In Kitchen
Cotton towels are a classic. They're affordable, dry quickly, and do a solid job of soaking up spills. They're great for wiping kitchen slabs and utensils and can handle regular washing without falling apart.
-
Critics Choice Awards 2025: Payal Kapadia's All We Imagine As Light Loses To Emilia Perez
The other nominees include Flow (Latvia), I'm Still Here (Brazil), Kneecap (Ireland) and The Seed of the Sacred Fig (Germany).
-
5 Easy Tips To Make Moong Dal Vadi (Mangodi) At Home
These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade vadis.
-
How To Use Glass Cookware Without Accidentally Breaking It
Sometimes, a recipe calls for a specific type of cookware-like microwave-safe bowls for heating or non-stick pans for frying.
-
Love French Fries? 5 Ways To Make Them Healthier Without Losing Crunch
If you're watching what you eat, you probably avoid them altogether. But what if we told you there's a way to enjoy fries without the guilt? With a few smart swaps, you can keep all the flavour and crunch without the extra grease.
