Pulses And Lentils
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Think Dal Is Packed With Protein? Here's Why You're Only Half Right!
- Friday September 27, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Dal is a staple in Indian homes and is often touted as a great protein source. However, you may have been eating it all wrong. Here's what nutritionist Deepsikha Jain has to say on the matter.
- food.ndtv.com
-
5 Reasons You Should Include Red Masoor Dal In Your Diet
- Monday January 9, 2023
- Edited by NDTV Food Desk
When we think of comforting foods, one of our most-loved preparations comes to mind - it's a hot bowl of masoor dal. And yes, it has some surprising health benefits too!
- food.ndtv.com
-
Health Benefits Of Pulses As Revealed By Celeb Nutritionist Rujuta Diwekar
- Tuesday October 4, 2022
- Aditi Ahuja
Pulses have been a part of the Indian diet since ages. Celebrity nutritionist Rujuta Diwekar took to Instagram to share their health benefits.
- food.ndtv.com
-
The Many Benefits Of Including A Variety Of Pulses In Your Diet, As Per Rujuta Diwekar
- Wednesday March 3, 2021
- Health | Written by Garima Arora
Pulses benefits: Try to include at least 5 types of pulses or legumes every week, in five different forms (like cheela, dal, khichdi, papad, pickle, idli, dosa and parantha) every month. Rujuta Diwekar elaborates on the benefits of doing this.
- www.ndtv.com
-
Plant-Based Diet: Here's How You Can Get Adequate Protein From This Eating Pattern
- Tuesday March 2, 2021
- Health | Varun Khanna
Plant-based diet: Today, there are many choices to select from when it comes to protein rich foods that are plant based. This includes pulses, tofu, soya, nuts, seeds, certain grains and even peas.
- www.ndtv.com
-
Reasons Why You Should Add Nutrient-Dense Lentils To Your Diet: Know Impressive Health Benefits
- Tuesday August 18, 2020
- Written by Varsha Vats
Lentils are loaded with some essential nutrients that should be a part of your diet. Here are notable health benefits of lentils you need to know.
- doctor.ndtv.com
-
Legumes (Pulses) For Heart Health: Here Are The Different Kinds Of Legumes You Must Eat For A Healthy Heart
- Saturday November 23, 2019
- Health | Written by Garima Arora
Heart health tips: Studies have found that consumption of legumes four or more times in a week can reduce risk of coronary heart disease by 22% and cardiovascular disease risk by 11%, as compared to those who consumed legumes only once a week.
- www.ndtv.com
-
Indian Cooking Hacks: How To Make Low-Fat, Healthy Dal Makhani Without Makhan And Cream
- Thursday May 30, 2019
- Neha Grover
Here's a recipe of low-calorie, low-fat dal makhani, which offers almost the same rich flavour and taste sans butter and cream
- food.ndtv.com
-
Weight Loss: Eating Horse Gram (Kulthi Ki Dal) May Help You Shed Kilos
- Tuesday October 16, 2018
- Shubham Bhatnagar
Horse gram is a disk-shaped lentil that is commonly used in various south Indian dishes. According to experts, adding horse gram lentil to our diet will not only accelerate our weight loss journey but will also help fill the gap of all the essential nutrients that our body requires.
- food.ndtv.com
-
World Vegetarian Day: 5 Healthy Vegetarian Dinner Recipes For Weight Loss
- Monday October 1, 2018
- Food | NDTV Food Desk
Try these interesting vegetarian dinner recipes to shed those extra kilos on this World Vegetarian Day. Many health experts, dietitians and nutritionists around the world have time and again emphasised on the need to include green leafy vegetables, lentils, pulses, whole grains, et al.
- www.ndtv.com
-
Think Dal Is Packed With Protein? Here's Why You're Only Half Right!
- Friday September 27, 2024
- Written by Nikita Nikhil, Edited by Shubham Bhatnagar
Dal is a staple in Indian homes and is often touted as a great protein source. However, you may have been eating it all wrong. Here's what nutritionist Deepsikha Jain has to say on the matter.
- food.ndtv.com
-
5 Reasons You Should Include Red Masoor Dal In Your Diet
- Monday January 9, 2023
- Edited by NDTV Food Desk
When we think of comforting foods, one of our most-loved preparations comes to mind - it's a hot bowl of masoor dal. And yes, it has some surprising health benefits too!
- food.ndtv.com
-
Health Benefits Of Pulses As Revealed By Celeb Nutritionist Rujuta Diwekar
- Tuesday October 4, 2022
- Aditi Ahuja
Pulses have been a part of the Indian diet since ages. Celebrity nutritionist Rujuta Diwekar took to Instagram to share their health benefits.
- food.ndtv.com
-
The Many Benefits Of Including A Variety Of Pulses In Your Diet, As Per Rujuta Diwekar
- Wednesday March 3, 2021
- Health | Written by Garima Arora
Pulses benefits: Try to include at least 5 types of pulses or legumes every week, in five different forms (like cheela, dal, khichdi, papad, pickle, idli, dosa and parantha) every month. Rujuta Diwekar elaborates on the benefits of doing this.
- www.ndtv.com
-
Plant-Based Diet: Here's How You Can Get Adequate Protein From This Eating Pattern
- Tuesday March 2, 2021
- Health | Varun Khanna
Plant-based diet: Today, there are many choices to select from when it comes to protein rich foods that are plant based. This includes pulses, tofu, soya, nuts, seeds, certain grains and even peas.
- www.ndtv.com
-
Reasons Why You Should Add Nutrient-Dense Lentils To Your Diet: Know Impressive Health Benefits
- Tuesday August 18, 2020
- Written by Varsha Vats
Lentils are loaded with some essential nutrients that should be a part of your diet. Here are notable health benefits of lentils you need to know.
- doctor.ndtv.com
-
Legumes (Pulses) For Heart Health: Here Are The Different Kinds Of Legumes You Must Eat For A Healthy Heart
- Saturday November 23, 2019
- Health | Written by Garima Arora
Heart health tips: Studies have found that consumption of legumes four or more times in a week can reduce risk of coronary heart disease by 22% and cardiovascular disease risk by 11%, as compared to those who consumed legumes only once a week.
- www.ndtv.com
-
Indian Cooking Hacks: How To Make Low-Fat, Healthy Dal Makhani Without Makhan And Cream
- Thursday May 30, 2019
- Neha Grover
Here's a recipe of low-calorie, low-fat dal makhani, which offers almost the same rich flavour and taste sans butter and cream
- food.ndtv.com
-
Weight Loss: Eating Horse Gram (Kulthi Ki Dal) May Help You Shed Kilos
- Tuesday October 16, 2018
- Shubham Bhatnagar
Horse gram is a disk-shaped lentil that is commonly used in various south Indian dishes. According to experts, adding horse gram lentil to our diet will not only accelerate our weight loss journey but will also help fill the gap of all the essential nutrients that our body requires.
- food.ndtv.com
-
World Vegetarian Day: 5 Healthy Vegetarian Dinner Recipes For Weight Loss
- Monday October 1, 2018
- Food | NDTV Food Desk
Try these interesting vegetarian dinner recipes to shed those extra kilos on this World Vegetarian Day. Many health experts, dietitians and nutritionists around the world have time and again emphasised on the need to include green leafy vegetables, lentils, pulses, whole grains, et al.
- www.ndtv.com