Raw Banana

The technique involves burying raw bananas in a pit lined with dry banana leaves. Coals are then placed inside the pit to generate smoke.

Can chips ever be healthy? Yes, it is possible! Check out this nutritionist-approved crunchy and healthy banana chips recipe.

Meen manga pothi has mahi-mahi fish steamed in a banana leaf with a flavorful twist of raw mango.

Raw bananas are loaded with several essential nutrients. Here are some surprising health benefits of eating green bananas.

Aratikaya Fry is made with unripe banana, which otherwise lacks in taste but when fried to make this dish, explodes with impressive flavours.

Want to eat tikkis but are trying to control your weight? Try this delicious kacche kele ki tikki which might help you with weight loss and will taste delicious too!

Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.

Banana peel chutney recipe: Raw bananas are often used to make pickle, kofta and other Indian sabzis. Use the raw banana peel to make this chutney.

From gourd vegetables to raw, the vegetable curries of Bengal are a variegated affair. Raw banana is one of the most beloved kitchen ingredients in Bengal, there are a number of preparations with 'kacha kola' or raw banana as the star ingredient

Gut health tips: Resistant starch are present in foods with healthy carbs. These carbs do not cause a sudden spike in blood sugar levels and can improve gut health. Read here to know it.

Raw banana have a mild flavour with starchy texture and a slightly bitter taste.But if boiled and prepared well, they can be turned into some amazing delicacies.

This fruit, rather Banana plant is super versatile where every part of it is edible or can be used to prepare delicious dishes.

Raw banana and boiled peanuts: These two foods contain beneficial antioxidants that can reverse side effects of quick weight loss like brittle and thin hair, dull skin, and poor digestion. Read here to know more about this meal which you must have once a week.

This almond and raw banana galawat is a must-try recipe this festive season. Apart from being super delicious, it also packs a punch of healthfulness. Youll be surprised to find out how easy it is to make this galawat.

Ditch regular aloo patty, as we have an interesting snacking option to satisfy your taste buds - it's raw banana patties! The recipe of raw banana patty is shared by famous YouTube chef Ananya Banerjee on her channel 'Chef Ananya Banerjee'. She has given step-by-step recipe instructions on how to make raw banana patty at home.

The technique involves burying raw bananas in a pit lined with dry banana leaves. Coals are then placed inside the pit to generate smoke.

Can chips ever be healthy? Yes, it is possible! Check out this nutritionist-approved crunchy and healthy banana chips recipe.

Meen manga pothi has mahi-mahi fish steamed in a banana leaf with a flavorful twist of raw mango.

Raw bananas are loaded with several essential nutrients. Here are some surprising health benefits of eating green bananas.

Aratikaya Fry is made with unripe banana, which otherwise lacks in taste but when fried to make this dish, explodes with impressive flavours.

Want to eat tikkis but are trying to control your weight? Try this delicious kacche kele ki tikki which might help you with weight loss and will taste delicious too!

Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.

Banana peel chutney recipe: Raw bananas are often used to make pickle, kofta and other Indian sabzis. Use the raw banana peel to make this chutney.

From gourd vegetables to raw, the vegetable curries of Bengal are a variegated affair. Raw banana is one of the most beloved kitchen ingredients in Bengal, there are a number of preparations with 'kacha kola' or raw banana as the star ingredient

Gut health tips: Resistant starch are present in foods with healthy carbs. These carbs do not cause a sudden spike in blood sugar levels and can improve gut health. Read here to know it.

Raw banana have a mild flavour with starchy texture and a slightly bitter taste.But if boiled and prepared well, they can be turned into some amazing delicacies.

This fruit, rather Banana plant is super versatile where every part of it is edible or can be used to prepare delicious dishes.

Raw banana and boiled peanuts: These two foods contain beneficial antioxidants that can reverse side effects of quick weight loss like brittle and thin hair, dull skin, and poor digestion. Read here to know more about this meal which you must have once a week.

This almond and raw banana galawat is a must-try recipe this festive season. Apart from being super delicious, it also packs a punch of healthfulness. Youll be surprised to find out how easy it is to make this galawat.

Ditch regular aloo patty, as we have an interesting snacking option to satisfy your taste buds - it's raw banana patties! The recipe of raw banana patty is shared by famous YouTube chef Ananya Banerjee on her channel 'Chef Ananya Banerjee'. She has given step-by-step recipe instructions on how to make raw banana patty at home.