Red Meat Consumption

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  This Study Says Meat May Raise Diabetes Risk - Here's How To Ease Off Without Sacrificing Flavour

  Is your love for meat putting you at risk? Here's how to cut down and boost your health. Start small with these four easy steps to reduce your red meat consumption.

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  5 Foods You Must Avoid if You Have High Estrogen levels

  Estrogen is crucial for your body, but too much of it can cause a variety of health issues. Here's how you can regulate your hormone levels.

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  Replacing Red Meat With Fake Beef Could Save Forests, Slash CO2 By 80%

  Gradually replacing 20 percent of global beef and lamb consumption with meat-textured proteins grown in stainless steel vats could cut agriculture-related CO2 emissions and deforestation in half by 2050, researchers reported Wednesday.

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  Love Grilled Mutton And Other Meats? They May Not Be As Great As It Seems - Experts Reveal

  As per the study, the risks of heart-related diseases increase with consumption of seared red meat or processed meat.

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  Watch: Make Cooking Easier With This Step-By-Step Recipe Of Restaurant-Style Mutton Fry Chataka

  Always keep in mind, the rich-flavoured meat can be tough if not cooked properly It requires slow cooking on low heat to retain its tenderness.

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  Red And Processed Meat May Be Linked To Higher Risk Of Cardiovascular Disease, Says Study

  The analysis finds that eating two servings of red meat, processed meat or poultry per week was linked to a 3% to 7% higher risk of heart disease.

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  Your Life Could Depend On How Much Red Meat You're Eating

  Research finds the link between higher consumption of red, processed meat and disease

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  Reducing Red Meat Intake By Half Can Reduce The Risk Of Heart Diseases; Says Study

  The findings suggest that even by bringing down the consumption of red meat by half, you can reduce the risk of developing heart diseases.

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  Diet Rich In Refined Carbs, Red Meats Linked With Increased Risk Of Colorectal Cancer: Study

  A new study has now linked the consumption of inflammatory diets with increased risk of colorectal cancer, which is the fourth most-frequent cancer worldwide.

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  Eating Red Meat Linked With Increased Risk Of Death: Study

  It's time to limit your red meat consumption as it is now being associated with an increased risk of death.

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  What Is Worse For Cholesterol: Poultry Or Red Meats? Think Again

  The study indicated that restricting consumption of meat altogether, whether red or white, is more advisable for lowering blood cholesterol levels than previously thought.

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  Poultry Could Be As Bad As Red Meat For Cholesterol: Study

  The findings, published in the American Journal of Clinical Nutrition, revealed that restricting consumption of meat altogether, whether red or white, is more advisable for lowering blood cholesterol levels.

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  Excessive Red Meat Consumption Raises Risk Of Fatty Liver Disease: Study

  A study conducted by a group of researchers from the Netherlands says that consuming too much red meat can increase accumulation of fat in the liver and raise risks of Non-Alcoholic Fatty Liver Disease.

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  Excessive Red Meat Consumption Could Be Linked To Breast Cancer Risk: Study

  According to the study published in the International Journal of Cancer, consumption of processed meat is associated with an increased risk of breast cancer

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  Why You May Continue Eating Lean Red Meat: It's Not As Bad After All

  Red meat is believed to be unhealthy for the heart. However, as per the results of a recent study, lean red meat might not be as unhealthy.