Regional Variations
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Scientists Confirm Four Different King Cobra Species After 188 Years of Mystery
A recent study has confirmed that the King Cobra, previously thought to be a single species, is actually made up of four distinct species. After 188 years of uncertainty, scientists identified the Northern, Sunda, Western Ghats, and Luzon King Cobras based on genetic differences and physical characteristics. This discovery helps explain the variati...
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NASA Detects Unusual X-Shaped Structures In Earth's Upper Atmosphere
GOLD recently observed the formation of unusual X-shaped patterns within typically smooth plasma regions in the ionosphere.
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When Is Dussehra 2023? History, Rituals, Celebration And All You Need To Know
Dussehra, which is also known as Vijaya Dashami, is celebrated every year to commemorate the triumph of good over evil.
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Breakfast, Indore Style: How To Whip Up Authentic Indori Usal Poha In Minutes
Now, get ready to discover an exciting variation that will elevate your Poha experience - introducing the delicious Indori Usal Poha!
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What Is Peranakan Cuisine? Chef Shares Recipes To Try At Home
The origins of Peranakan or Nyonya cuisine date back to the 15th Century and the Peranakans, descendants of the early Chinese migrants who settled in vibrant trading hotspots like Penang and Malacca.
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NASA's Sofia Telescope Discovers More Water on Lunar Surface at Moretus Crater Region
NASA's Stratospheric Observatory for Infrared Astronomy (SOFIA) telescope has discovered more water on the Moon's surface. The fresh findings of water have been made in the Southern Hemisphere of the Moon. The team have discovered water in the Moretus Crater region, which is close to the Moon's Clavius Crater, where the original findings were made.
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Poriyal: The South Indian Vegetarian Side Dish One Must Try - 3 Variations (Recipes Inside)
Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.
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Street Food Of India: How To Make Ambode (Dal Vada), South-Indian Style
South Indian-Style Ambode Recipe: It has multiple variations in terms of ingredients. While some use dill leaves in the batter, others prefer using curry leaves instead.
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Republic Day 2018: 3 Dishes That Have Been Integrating India Through its Amazing Variations
Republic day 2018:Indian food has played its own sweet role in unifying a country as vast and diverse, bringing all of us closer each day as one big, happy, foodie family. Here are 3 such dishes which have been uniting India since centuries with their amazing taste, regional variations and flavours.
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Independence Day 2020: Celebrating Independence With These 12 Regional Desserts from Across India
India's Independence Day is observed on 15th August commemorating the country's independence from the British Raj in the year 1947. As we celebrate Independence, we also celebrate 74 years of rich Indian culture and tradition.
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The Story of Vermicelli: From Seviyan and Falooda to Pasta and Noodles
Spanning across many regions of the world, vermicelli - the thin noodles - have so many variations that self-anointed purists would only be left scratching their heads.
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Spot the Finer Nuances of Goan Food: 4 Curry Masalas to Try at Home
There is no one Goan food variations in the same curry depend on the many regions within the state. Heres how to spot them...
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Ande ka Funda: Regional Variations of Egg From Across India
World Egg Day is celebrated on the 2nd Friday of October every year. On this day, we pay homage to the mighty humble egg and tell the tale of India's love story with this ingredient.
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Chocolate: Does It Really Lift Our Mood and Make Us Feel Romantic?
Ah, chocolate. It has many regional variations, which creates fierce loyalty among fans. It's no surprise people have such strong feelings about it.
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Scientists Confirm Four Different King Cobra Species After 188 Years of Mystery
A recent study has confirmed that the King Cobra, previously thought to be a single species, is actually made up of four distinct species. After 188 years of uncertainty, scientists identified the Northern, Sunda, Western Ghats, and Luzon King Cobras based on genetic differences and physical characteristics. This discovery helps explain the variati...
-
NASA Detects Unusual X-Shaped Structures In Earth's Upper Atmosphere
GOLD recently observed the formation of unusual X-shaped patterns within typically smooth plasma regions in the ionosphere.
-
When Is Dussehra 2023? History, Rituals, Celebration And All You Need To Know
Dussehra, which is also known as Vijaya Dashami, is celebrated every year to commemorate the triumph of good over evil.
-
Breakfast, Indore Style: How To Whip Up Authentic Indori Usal Poha In Minutes
Now, get ready to discover an exciting variation that will elevate your Poha experience - introducing the delicious Indori Usal Poha!
-
What Is Peranakan Cuisine? Chef Shares Recipes To Try At Home
The origins of Peranakan or Nyonya cuisine date back to the 15th Century and the Peranakans, descendants of the early Chinese migrants who settled in vibrant trading hotspots like Penang and Malacca.
-
NASA's Sofia Telescope Discovers More Water on Lunar Surface at Moretus Crater Region
NASA's Stratospheric Observatory for Infrared Astronomy (SOFIA) telescope has discovered more water on the Moon's surface. The fresh findings of water have been made in the Southern Hemisphere of the Moon. The team have discovered water in the Moretus Crater region, which is close to the Moon's Clavius Crater, where the original findings were made.
-
Poriyal: The South Indian Vegetarian Side Dish One Must Try - 3 Variations (Recipes Inside)
Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.
-
Street Food Of India: How To Make Ambode (Dal Vada), South-Indian Style
South Indian-Style Ambode Recipe: It has multiple variations in terms of ingredients. While some use dill leaves in the batter, others prefer using curry leaves instead.
-
Republic Day 2018: 3 Dishes That Have Been Integrating India Through its Amazing Variations
Republic day 2018:Indian food has played its own sweet role in unifying a country as vast and diverse, bringing all of us closer each day as one big, happy, foodie family. Here are 3 such dishes which have been uniting India since centuries with their amazing taste, regional variations and flavours.
-
Independence Day 2020: Celebrating Independence With These 12 Regional Desserts from Across India
India's Independence Day is observed on 15th August commemorating the country's independence from the British Raj in the year 1947. As we celebrate Independence, we also celebrate 74 years of rich Indian culture and tradition.
-
The Story of Vermicelli: From Seviyan and Falooda to Pasta and Noodles
Spanning across many regions of the world, vermicelli - the thin noodles - have so many variations that self-anointed purists would only be left scratching their heads.
-
Spot the Finer Nuances of Goan Food: 4 Curry Masalas to Try at Home
There is no one Goan food variations in the same curry depend on the many regions within the state. Heres how to spot them...
-
Ande ka Funda: Regional Variations of Egg From Across India
World Egg Day is celebrated on the 2nd Friday of October every year. On this day, we pay homage to the mighty humble egg and tell the tale of India's love story with this ingredient.
-
Chocolate: Does It Really Lift Our Mood and Make Us Feel Romantic?
Ah, chocolate. It has many regional variations, which creates fierce loyalty among fans. It's no surprise people have such strong feelings about it.
