Risk Of Colon Cancer

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  Study Discovers Link Between Men With Infertility, Families' Cancer Risk

  Families of men diagnosed with infertility could be at a higher risk of certain cancers, including those of colon and testis, according to a new study.

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  Add These High-Fibre Foods To Your Diet To Reduce Risk Of Colon Cancer

  Below we share a list of fibre-rich foods you can add to your diet to reduce the risk of colon cancer.

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  National Nutrition Week: Nutritionist Lovneet Batra Shares Health Benefits Of Whole Grains

   Nutritionist Lovneet Batra throws light on certain health benefits of whole grains.  

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  Colon Cancer: Understanding The Importance Of Early Diagnosis; Know Prevention Steps

  Colon Cancer: Early diagnosis play a vital role in cancer treatment. It can help control the progression of the condition on time. Read here to know the diagnosis of colon cancer with some prevention steps.

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  Sedentary Lifestyle Is More Harmful Than You Think: Here's How

  Sedentary lifestyle: According to WHO, sedentary lifestyles increase all causes of mortality, double the risk of cardiovascular diseases, diabetes, and obesity, and increase the risks of colon cancer, high blood pressure and more serious health conditions.

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  Colorectal Cancer: Symptoms, Risk Factors, Treatment And Much More

  Colon which constitutes the lower part of the digestive system, are a part of lower intestines. Development of precancerous polyps originating from the colon or rectum leads to the development of colorectal cancer

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  Eating High-Fat Diet May Up Colon Cancer Risk: Study

  The scientists hinted at a new connection between the way cells consume fat and how genes regulate stem cell behaviour in the intestines of mice. The study was published in the journal Gastroenterology.

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  Consuming 3 Portions Of Any Fish Linked With Reduced Risk Of Bowel Cancer: Study

  A new study has linked consumption of fish to reduced risk of bowel cancer. The condition affects the lower digestive tract, namely the colon and the rectum, and it affects both women and men equally, typically after the age of 50 years.

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  Milk, Dairy May Cut Risk Of Chronic Diseases Like Diabetes, Poor Heart Health: Study

  The following study reviewed global scientific literature on the role of dairy products in health and in the prevention of chronic diseases including cardiovascular, metabolic syndrome, colon or bladder cancer, and type 2 diabetes.

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  Consuming Onions, Garlic Daily May Ward Off Risk Of Colon Cancer

  According to a recent study, published in the Asia Pacific Journal of Clinical Oncology, it was found that eating 50 grams of leeks, onions, and garlic may reduce the risk of developing colorectal cancer.

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  Including These Common Vegetables In Your Diet May Ward Off Colon Cancer Risk

  Previous studies have found that allium vegetables have nutrients and bioactive compounds that can cut the risk of cancer, particularly cancers of the gastrointestinal tract, the report said.

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  Are You Eating Enough Tomatoes? If Not, Then You Must; Here's Why

  Eating tomatoes and tomato products such as tomato sauce rich in lycopene is also associated with a lower risk of cardiovascular disease, osteoporosis, diabetes, and certain cancers, including prostate, lung, breast and colon cancer, the study showed.

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  Garlic, Onion, And Leek May Lower Colorectal Cancer Risk: Study

  Colorectal cancer is the cancer of the colon or rectum, located at the digestive tract's lower end

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  Beware! Heart Attack, Stroke May Predict Cancer Risk, Say Researchers

  The findings showed that the risk of having a heart attack and stroke jumped by 70 per cent in the year before cancer diagnosis. The risk was most acute in the month immediately before cancer diagnosis.

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  Broccoli And Cabbage May Stave Off Risk Of Colon Cancer: 5 Benefits Of Broccoli 

  Eating green leafy vegetables such as kale, cabbage as well as broccoli could help maintain a healthy gut and prevent colon cancer.