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The Fascinating Tale Of Surat's Khavsa - A Gujarati-Style Khow Suey You Must Try
- Wednesday March 20, 2024
- Somdatta Saha
This unique recipe has noodles, Gujarati Papdi, spring onions, some chutneys, chaat masala and the main ingredient - thick coconut gravy. Read on.
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food.ndtv.com
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Quick And Easy Tips To Make Tasty Makki Ki Roti In Winter Season
- Friday December 30, 2022
- Aditi Ahuja
Although we all know of the amazing health benefits of makki ki roti, it often becomes quite difficult to make it at home. Here are some quick and easy tips to make it!
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food.ndtv.com
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Ranji Trophy: Avesh Khan Picks Four Wickets, MP bowl out Railways for 274
- Tuesday December 27, 2022
- Press Trust of India
Avesh returned with figures of 4 for 69, while Saransh Jain and Puneet Datey (2/52) shared four wickets between them as Madhya Pradesh took 87.4 overs to fold Railways' innings
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sports.ndtv.com
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How To Make Chilli Cheese Toast - Easy Step By Step Recipe
- Friday December 16, 2022
- Gauri Rohatgi
Bread slices, cut into two halves and toasted with some cheese and chilli flakes on it - this simple dish spells indulgence. Already slurping? Read on.
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food.ndtv.com
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Winter Special: Savour Tomato Basil Soup With Grilled Cheese - Recipe Inside.
- Saturday December 3, 2022
- Edited by Gauri Rohatgi
Today, we are focussing on the humble tomato soup. All thanks to chef Saransh Goila, who shared a lip smacking tomato basil soup recipe. Bonus? Some grilled cheese.Â
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food.ndtv.com
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This Tangy Imli Chutney Goes Perfectly With Your Favourite Amritsari Kulcha
- Wednesday November 2, 2022
- Edited by Aditi Ahuja
If you love Amritsari kulcha, you have got to try this flavourful Imli chutney to go with it. It has the perfect balance of sweet, sour, salty, and spicy.
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food.ndtv.com
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Watch: This Water Chestnut Salad Recipe Will Give Tangy, Healthy Makeover To Your Meal
- Sunday September 25, 2022
- Somdatta Saha
Exploring the many ways to eat water chestnuts, today we have brought the recipe of water chestnut salad by Chef Saransh Goila.
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food.ndtv.com
-
The Fascinating Tale Of Surat's Khavsa - A Gujarati-Style Khow Suey You Must Try
- Wednesday March 20, 2024
- Somdatta Saha
This unique recipe has noodles, Gujarati Papdi, spring onions, some chutneys, chaat masala and the main ingredient - thick coconut gravy. Read on.
-
food.ndtv.com
-
Quick And Easy Tips To Make Tasty Makki Ki Roti In Winter Season
- Friday December 30, 2022
- Aditi Ahuja
Although we all know of the amazing health benefits of makki ki roti, it often becomes quite difficult to make it at home. Here are some quick and easy tips to make it!
-
food.ndtv.com
-
Ranji Trophy: Avesh Khan Picks Four Wickets, MP bowl out Railways for 274
- Tuesday December 27, 2022
- Press Trust of India
Avesh returned with figures of 4 for 69, while Saransh Jain and Puneet Datey (2/52) shared four wickets between them as Madhya Pradesh took 87.4 overs to fold Railways' innings
-
sports.ndtv.com
-
How To Make Chilli Cheese Toast - Easy Step By Step Recipe
- Friday December 16, 2022
- Gauri Rohatgi
Bread slices, cut into two halves and toasted with some cheese and chilli flakes on it - this simple dish spells indulgence. Already slurping? Read on.
-
food.ndtv.com
-
Winter Special: Savour Tomato Basil Soup With Grilled Cheese - Recipe Inside.
- Saturday December 3, 2022
- Edited by Gauri Rohatgi
Today, we are focussing on the humble tomato soup. All thanks to chef Saransh Goila, who shared a lip smacking tomato basil soup recipe. Bonus? Some grilled cheese.Â
-
food.ndtv.com
-
This Tangy Imli Chutney Goes Perfectly With Your Favourite Amritsari Kulcha
- Wednesday November 2, 2022
- Edited by Aditi Ahuja
If you love Amritsari kulcha, you have got to try this flavourful Imli chutney to go with it. It has the perfect balance of sweet, sour, salty, and spicy.
-
food.ndtv.com
-
Watch: This Water Chestnut Salad Recipe Will Give Tangy, Healthy Makeover To Your Meal
- Sunday September 25, 2022
- Somdatta Saha
Exploring the many ways to eat water chestnuts, today we have brought the recipe of water chestnut salad by Chef Saransh Goila.
-
food.ndtv.com