Spanish Chef

When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal: they wanted to become chefs who were among the top in their field.

Alberto Mastromatteo is an expert in slow cooking and a chef who has worked in some of the most renowned kitchens

The robot pulls off the task thanks to an electronically controlled stove and a mechanical arm

The Taj Mahal Hotel, Delhi is hosting a weekend festival of the Spanish Extravaganza, where Michelin-starred chefs Miguel Barrera Barachina and Ignacio Solana Perez will combine their exemplary knowledge and passion for food to curate a signature gastronomic experience.

"Les Dners de Gala" is a reminder of : a surreal cookbook focused on classic and extravagant French recipes.

British celebrity chef Jamie Oliver is facing a fierce backlash after his chorizo-filled paella triggered outrage in the home of the traditional Spanish dish.

Crisp fried potato chunks filled with spicy tomato salsa and home-made aioli are divinely delicious. Spanish tapas are small potions that can create a light supper or serve as great appetizers.

Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs.

Spanish omelette is a typical Spanish dish. Eggs are beaten with sauteed potatoes and cooked like a thick pancake.

Roasted corn-on-the-cob coated with a homemade creole spice mix. Serve with a freshly made beetroot chutney.

Spanish chef Rodrigo de la Calle is fast gathering a fan following with cuisine that focuses on vegetables that are "out of fashion and nearly in danger of extinction" in Spain.The chef, whose Restaurant Rodrigo de la Calle in Aranjuez earned one star...

Also called as the Tortilla de Patata, this Spanish omelette recipe is a winner at the breakfast table.

Toasted bead topped with a mildly seasoned tomato sauce and stuffed olives for a light snack.

Potatoes cooked Spanish style. Served with a spicy sauce made with red wine vinegar, paprika, tabasco and mayonnaise.

Sole fish cooked with tangy tomatoes, chillies, onions and spices. This spanish fish fry recipe is worth trying.

When they were just eight years old, Spanish twins Sergio and Javier Torres set a goal: they wanted to become chefs who were among the top in their field.

Alberto Mastromatteo is an expert in slow cooking and a chef who has worked in some of the most renowned kitchens

The robot pulls off the task thanks to an electronically controlled stove and a mechanical arm

The Taj Mahal Hotel, Delhi is hosting a weekend festival of the Spanish Extravaganza, where Michelin-starred chefs Miguel Barrera Barachina and Ignacio Solana Perez will combine their exemplary knowledge and passion for food to curate a signature gastronomic experience.

"Les Dners de Gala" is a reminder of : a surreal cookbook focused on classic and extravagant French recipes.

British celebrity chef Jamie Oliver is facing a fierce backlash after his chorizo-filled paella triggered outrage in the home of the traditional Spanish dish.

Crisp fried potato chunks filled with spicy tomato salsa and home-made aioli are divinely delicious. Spanish tapas are small potions that can create a light supper or serve as great appetizers.

Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs.

Spanish omelette is a typical Spanish dish. Eggs are beaten with sauteed potatoes and cooked like a thick pancake.

Roasted corn-on-the-cob coated with a homemade creole spice mix. Serve with a freshly made beetroot chutney.

Spanish chef Rodrigo de la Calle is fast gathering a fan following with cuisine that focuses on vegetables that are "out of fashion and nearly in danger of extinction" in Spain.The chef, whose Restaurant Rodrigo de la Calle in Aranjuez earned one star...

Also called as the Tortilla de Patata, this Spanish omelette recipe is a winner at the breakfast table.

Toasted bead topped with a mildly seasoned tomato sauce and stuffed olives for a light snack.

Potatoes cooked Spanish style. Served with a spicy sauce made with red wine vinegar, paprika, tabasco and mayonnaise.

Sole fish cooked with tangy tomatoes, chillies, onions and spices. This spanish fish fry recipe is worth trying.