Tunday Kebab
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Storyteller Himanshu Bajpai Brings Lucknow's Flavours To Life In Latest Poem
- Tuesday May 7, 2024
- Edited by Vaishali Kapila
In his latest masterpiece, he intricately portrays Lucknow's vibrant culinary landscape, casting a radiant light on its legendary eateries.
- food.ndtv.com
-
6 Indian Restaurants Make It To The 100 Most Legendary Restaurants In The World
- Sunday January 7, 2024
- Food | Jigyasa Kakwani
From Lucknow's Tunday Kababi to Haryana's Amrik Sukhdev Dhaba, check out the 6 Indian restaurants and their best dishes that have made them a part of the 100 most legendary restaurants in the world for 2023-24, by the popular food guide Taste Atlas.
- www.ndtv.com
-
Ananya Panday Indulges In This Popular Lucknowi Dish - We Found The Recipe Too
- Wednesday August 24, 2022
- Somdatta Saha
Ananya Panday is currently in Lucknow, promoting her upcoming film 'Liger' and enjoy the famous kebab of Lucknowi cuisine.
- food.ndtv.com
-
Twitter User's South Indian Parents Pair Kebab With Rice, Internet Is Confused
- Friday January 8, 2021
- Aditi Ahuja
A Twitter user revealed how her parents paired Lucknowi Tunday kebabs with rice, and netizens were divided about the bizarre combination.
- food.ndtv.com
-
How To Make Mutton Seekh Kebab-Recipe By Uncultured Cafe
- Monday November 23, 2020
- Sushmita Sengupta
Galouti, shami, chapli, tunday, kakori- there are so many kinds of kebabs that we may have lost the count. One of our all-time favourite kebabs is mutton seekh kebab.
- food.ndtv.com
-
History of Tunday Kebabs: How a One-Armed Chef Gave India One of its Most Loved Kebabs
- Friday November 3, 2017
- Sushmita Sengupta
Lucknow, the city of Nawabs, has caught the fancy of many poets, songwriters and connoisseurs of history. Be it the architectural marvels, rich literature, 'khatirdari' (hospitality) or their opulent culinary affair, Lucknow never ceases to charm.
- food.ndtv.com
-
The City of Nawabs: An Extravagant Iftar Trail in Lucknow
- Tuesday August 1, 2017
- Plavaneeta Borah, NDTV
Lucknow is probably the best place in the country to explore Awadhi cuisine and sample some of the most delicious culinary creations of all-time.
- food.ndtv.com
-
Storyteller Himanshu Bajpai Brings Lucknow's Flavours To Life In Latest Poem
- Tuesday May 7, 2024
- Edited by Vaishali Kapila
In his latest masterpiece, he intricately portrays Lucknow's vibrant culinary landscape, casting a radiant light on its legendary eateries.
- food.ndtv.com
-
6 Indian Restaurants Make It To The 100 Most Legendary Restaurants In The World
- Sunday January 7, 2024
- Food | Jigyasa Kakwani
From Lucknow's Tunday Kababi to Haryana's Amrik Sukhdev Dhaba, check out the 6 Indian restaurants and their best dishes that have made them a part of the 100 most legendary restaurants in the world for 2023-24, by the popular food guide Taste Atlas.
- www.ndtv.com
-
Ananya Panday Indulges In This Popular Lucknowi Dish - We Found The Recipe Too
- Wednesday August 24, 2022
- Somdatta Saha
Ananya Panday is currently in Lucknow, promoting her upcoming film 'Liger' and enjoy the famous kebab of Lucknowi cuisine.
- food.ndtv.com
-
Twitter User's South Indian Parents Pair Kebab With Rice, Internet Is Confused
- Friday January 8, 2021
- Aditi Ahuja
A Twitter user revealed how her parents paired Lucknowi Tunday kebabs with rice, and netizens were divided about the bizarre combination.
- food.ndtv.com
-
How To Make Mutton Seekh Kebab-Recipe By Uncultured Cafe
- Monday November 23, 2020
- Sushmita Sengupta
Galouti, shami, chapli, tunday, kakori- there are so many kinds of kebabs that we may have lost the count. One of our all-time favourite kebabs is mutton seekh kebab.
- food.ndtv.com
-
History of Tunday Kebabs: How a One-Armed Chef Gave India One of its Most Loved Kebabs
- Friday November 3, 2017
- Sushmita Sengupta
Lucknow, the city of Nawabs, has caught the fancy of many poets, songwriters and connoisseurs of history. Be it the architectural marvels, rich literature, 'khatirdari' (hospitality) or their opulent culinary affair, Lucknow never ceases to charm.
- food.ndtv.com
-
The City of Nawabs: An Extravagant Iftar Trail in Lucknow
- Tuesday August 1, 2017
- Plavaneeta Borah, NDTV
Lucknow is probably the best place in the country to explore Awadhi cuisine and sample some of the most delicious culinary creations of all-time.
- food.ndtv.com