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National Dumpling Day 2024: 5 Dipping Sauces That Will Transform Your Dumplings
National Dumpling Day 2024: A soft and juicy dumpling is incomplete without a flavourful dipping sauce that perfectly complements and completes the dish.
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Salty? Sweet? Nah, We're All About Umami This World Umami Day 2024
As we celebrate World Umami Day 2024, let's explore what is umami all about.
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Japan Sells 'Electric Salt Spoon' To Promote Umami Flavours, Healthy Eating Habits
The electrified spoon was launched earlier this week, on May 20, 2024, and is priced at 19,800 yen (approx. Rs 10,536). Read on.
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All About MSG Seasoning: Who Invented It And How Does It Boost Flavour?
MSG Uses: MSG is a popular seasoning that can instantly enhance the flavour of any dish. How was this seasoning invented and how does it work? Read on to learn it all.
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Israeli Start-Up Creates World's First 3D-Printed Fish Fillet - See Pic
The company, named Steakholder Foods, states that they are growing fish fillets in laboratory, using cells of grouper fish.
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Gavti Bombil (Bombay Duck) Chutney: A Simple, Rustic Preparation From Maharashtrian Konkan Region
With its rather funky aroma and spicy bite, this coastal Maharashtrian Konkan Gavti Bombil chutney is an explosion of umami flavour and the perfect accompaniment to elevate the most simple dal-rice meal.
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Watch: 25 Lesser-Known Dishes That Are Must-Try When Visiting Japan
Japanese cuisine is a lot more than just the widely popular 'Sushi'. The street food of Japan has a lot to offer.
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6 Lush Flavour Trends For Food And Drinks
Havent we all turned high-spirited foodies just because of the toothsome, irresistible and flavourful taste and aroma of our favourite food and drinks? Yes, we foodies use all our sensory organs to not just eat but to live the food and drinks we relish.
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Drink Soup Before Your Meals, It Promotes Weight Loss
If you are planning to cut down on foods rich in saturated fats such as butter, cream, cheese, and meat, drinking soup rich in umami -- savoury taste -- before meal may help.
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Umami Foods For Weight Loss: Why You Should Add These Healthy Umami Foods To Your Diet
Umami is the fifth flavour of food after sweet, salty, sour and bitter, and according to some studies, it can help promote the feeling of satiety and aide weight loss.
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The Secret To Umami's Magic Chemistry On Our Taste Buds
Umami is carried in a number of molecules, but most notably in glutamic acid.
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A Beginner's Guide to Picking Mushrooms
Peculiar to look at and almost mysterious in nature, mushrooms are probably one of natures most intriguing creations. As an ingredient, they help make spectacular dishes with the varied textures and colours, and distinctive umami flavour.
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7 Asian Condiments and Sauces For a Perfect Kick in Your Oriental Meals
Different types of seasonings from Asian countries will provide your cooking the distinctive edge that you've been looking for. Here are the 7 best Asian condiments!
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Umami Onboard: Tomato Juice May Help You Enjoy In-Flight Meals
Studies suggest that our taste buds find it difficult to identify and process different tastes in a pressurized air cabin.
-
A New Study Reveals the 'Sixth Sense' of Taste
We are familiar with the tongue's ability to sense sweet, salty, bitter and savory tastes. We've also heard of a fifth taste called umami, which is a 'pleasant savoury taste'. A recent study adds a new taste to this list. It reveals the ability of the...
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National Dumpling Day 2024: 5 Dipping Sauces That Will Transform Your Dumplings
National Dumpling Day 2024: A soft and juicy dumpling is incomplete without a flavourful dipping sauce that perfectly complements and completes the dish.
-
Salty? Sweet? Nah, We're All About Umami This World Umami Day 2024
As we celebrate World Umami Day 2024, let's explore what is umami all about.
-
Japan Sells 'Electric Salt Spoon' To Promote Umami Flavours, Healthy Eating Habits
The electrified spoon was launched earlier this week, on May 20, 2024, and is priced at 19,800 yen (approx. Rs 10,536). Read on.
-
All About MSG Seasoning: Who Invented It And How Does It Boost Flavour?
MSG Uses: MSG is a popular seasoning that can instantly enhance the flavour of any dish. How was this seasoning invented and how does it work? Read on to learn it all.
-
Israeli Start-Up Creates World's First 3D-Printed Fish Fillet - See Pic
The company, named Steakholder Foods, states that they are growing fish fillets in laboratory, using cells of grouper fish.
-
Gavti Bombil (Bombay Duck) Chutney: A Simple, Rustic Preparation From Maharashtrian Konkan Region
With its rather funky aroma and spicy bite, this coastal Maharashtrian Konkan Gavti Bombil chutney is an explosion of umami flavour and the perfect accompaniment to elevate the most simple dal-rice meal.
-
Watch: 25 Lesser-Known Dishes That Are Must-Try When Visiting Japan
Japanese cuisine is a lot more than just the widely popular 'Sushi'. The street food of Japan has a lot to offer.
-
6 Lush Flavour Trends For Food And Drinks
Havent we all turned high-spirited foodies just because of the toothsome, irresistible and flavourful taste and aroma of our favourite food and drinks? Yes, we foodies use all our sensory organs to not just eat but to live the food and drinks we relish.
-
Drink Soup Before Your Meals, It Promotes Weight Loss
If you are planning to cut down on foods rich in saturated fats such as butter, cream, cheese, and meat, drinking soup rich in umami -- savoury taste -- before meal may help.
-
Umami Foods For Weight Loss: Why You Should Add These Healthy Umami Foods To Your Diet
Umami is the fifth flavour of food after sweet, salty, sour and bitter, and according to some studies, it can help promote the feeling of satiety and aide weight loss.
-
The Secret To Umami's Magic Chemistry On Our Taste Buds
Umami is carried in a number of molecules, but most notably in glutamic acid.
-
A Beginner's Guide to Picking Mushrooms
Peculiar to look at and almost mysterious in nature, mushrooms are probably one of natures most intriguing creations. As an ingredient, they help make spectacular dishes with the varied textures and colours, and distinctive umami flavour.
-
7 Asian Condiments and Sauces For a Perfect Kick in Your Oriental Meals
Different types of seasonings from Asian countries will provide your cooking the distinctive edge that you've been looking for. Here are the 7 best Asian condiments!
-
Umami Onboard: Tomato Juice May Help You Enjoy In-Flight Meals
Studies suggest that our taste buds find it difficult to identify and process different tastes in a pressurized air cabin.
-
A New Study Reveals the 'Sixth Sense' of Taste
We are familiar with the tongue's ability to sense sweet, salty, bitter and savory tastes. We've also heard of a fifth taste called umami, which is a 'pleasant savoury taste'. A recent study adds a new taste to this list. It reveals the ability of the...
