Food Giants Selling Less Healthy Products In Low-And-Middle-Income Countries: Report

A new report published by Access to Nutrition Initiative (ATNi), a non-profit global foundation, has found that leading food and beverage (F&B) companies, on average, sell products that are less healthy in low-and-middle-income countries (LMICs) compared to what they sell in high-income countries (HICs).

This report, which is the fifth edition of the 'Global Access to Nutrition Index', states that it assessed 30 of the world's largest F&B manufacturers - 23% of the global F&B market - on their performance in improving access to nutritious foods.