Why Japanese People Don't Get Fat

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28 November 2024

Did you know that Japan boasts the highest life expectancy in the world? It's no coincidence that good health often aligns with maintaining an ideal weight


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According to Medium, Japan's obesity rate is just 3%, a stark contrast to the 35% rate in the United States. So, what's their secret to staying healthy and slim?


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Diet: Japanese meals are often home-cooked, avoiding ready-made or fast food options. Their cuisine emphasizes simple, wholesome ingredients like fish, rice, vegetables, soup, and fruit 


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Nutrition: They consume a significant amount of omega-3 fatty acids, which are essential for overall health and longevity


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Exercise: Daily life in Japan naturally involves gentle physical activity. Walking, cycling, or taking public transport are common ways to commute, promoting consistent movement 


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Avoiding Processed Foods: By steering clear of heavily processed and unnatural foods, the Japanese support their gut health and enhance nutrient absorption 


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Posture: Excellent posture is part of their culture, often attributed to Seiza, the traditional Japanese way of sitting


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Portion Control: Small portion sizes are a hallmark of Japanese dining. They practice hara hachi bu, the concept of eating until you're about 80% full, which helps prevent overeating


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These habits collectively contribute to Japan's remarkable health and longevity


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